1. Home
  2. Detail

@n4072335: #ضيوفني ربي يسعدكم#

﮼عشوائيات
﮼عشوائيات
Open In TikTok:
Region: SA
Tuesday 13 October 2026 14:25:31 GMT
13837
217
7
50

Music

Download

No Watermark .mp4 (0MB) No Watermark(HD) .mp4 (0MB) Watermark .mp4 (0MB) Music .mp3

Comments

sh.t.33
𝑺𝒉𝒂𝒉𝒅 𝑨𝒍𝑨𝒏𝒂𝒛𝒊🦌 :
2026-10-13 20:12:21
0
n4072335
﮼عشوائيات :
2026-10-13 15:03:46
0
n4072335
﮼عشوائيات :
2026-10-13 15:03:36
0
n4072335
﮼عشوائيات :
2026-10-13 15:03:32
0
you.its22
You It's :
🥰😭😭😭😭😭
2026-10-13 17:42:58
0
7mtoo778
أحمد :
الدنيا فانيه وقصيره وتمضي سريعا.. اعملو لاخرتكم تصدقو حافظو على صلواتكم ابتعدو عن المعاصي كم من ميت في قبرة يتمنى يرجع للدنيا ليتوب الى الله ويعمل الصالحات
2026-10-13 17:43:03
1
To see more videos from user @n4072335, please go to the Tikwm homepage.

Other Videos

Sing It- #youtubeshorts #musiclovers #musicshorts #soulmusic #15secondconcerts #classicsoul#Music #musica
Sing It- #youtubeshorts #musiclovers #musicshorts #soulmusic #15secondconcerts #classicsoul#Music #musica
الشاعر عدنان جلوب #تصميم_فيديوهات🎶🎤🎬 #شعر #اكسبلور #مشاهدات #شعروقصايد
الشاعر عدنان جلوب #تصميم_فيديوهات🎶🎤🎬 #شعر #اكسبلور #مشاهدات #شعروقصايد
Red Curry Short Rib Bowl Ingredients * 2 lb boneless short ribs * 1 tbsp neutral oil * Salt and black pepper * 3 tbsp butter * 1 tbsp soy sauce, for basting * 2 tsp oyster sauce * 1 tsp honey or brown sugar * Garlic, ginger, and scallion, for basting * 2 shallots, sliced * 5 garlic cloves, smashed * 2-inch piece ginger, sliced * 3 tbsp Thai red curry paste * 4 cups beef stock * 1 tbsp soy sauce, for the broth * 1 tbsp fish sauce * 1 tbsp brown sugar * 1 can unsweetened coconut milk, 13.5 oz * Lime juice, to taste * Cooked jasmine rice * Crispy shallots, cilantro or Thai basil, sliced Fresno chile, and scallions, for serving Instructions 1. Season the short ribs with salt and pepper. Heat the oil over medium-high heat. Sear 2 minutes per broad side and 30–60 seconds per narrow side, until deeply browned. 2. Lower the heat. Add butter and the basting garlic, ginger, and scallion. Add oyster sauce then baste for 1–2 minutes. 3. Finish in a 275°F oven as needed for your desired doneness. Rest 10–15 minutes, then slice across the grain. 4. In the same pot, pour off excess fat. Sauté the shallots, garlic, and ginger until fragrant. Add the red curry paste and cook, stirring, for 1–2 minutes. 5. Add beef stock, soy sauce, fish sauce, and brown sugar. Simmer 20–25 minutes, then strain. 6. Stir in coconut milk and gently heat through. Finish with lime juice to taste. 7. Place jasmine rice and sliced beef in bowls. Ladle broth around them and top with crispy shallots, herbs, Fresno chile, and cilantro.
Red Curry Short Rib Bowl Ingredients * 2 lb boneless short ribs * 1 tbsp neutral oil * Salt and black pepper * 3 tbsp butter * 1 tbsp soy sauce, for basting * 2 tsp oyster sauce * 1 tsp honey or brown sugar * Garlic, ginger, and scallion, for basting * 2 shallots, sliced * 5 garlic cloves, smashed * 2-inch piece ginger, sliced * 3 tbsp Thai red curry paste * 4 cups beef stock * 1 tbsp soy sauce, for the broth * 1 tbsp fish sauce * 1 tbsp brown sugar * 1 can unsweetened coconut milk, 13.5 oz * Lime juice, to taste * Cooked jasmine rice * Crispy shallots, cilantro or Thai basil, sliced Fresno chile, and scallions, for serving Instructions 1. Season the short ribs with salt and pepper. Heat the oil over medium-high heat. Sear 2 minutes per broad side and 30–60 seconds per narrow side, until deeply browned. 2. Lower the heat. Add butter and the basting garlic, ginger, and scallion. Add oyster sauce then baste for 1–2 minutes. 3. Finish in a 275°F oven as needed for your desired doneness. Rest 10–15 minutes, then slice across the grain. 4. In the same pot, pour off excess fat. Sauté the shallots, garlic, and ginger until fragrant. Add the red curry paste and cook, stirring, for 1–2 minutes. 5. Add beef stock, soy sauce, fish sauce, and brown sugar. Simmer 20–25 minutes, then strain. 6. Stir in coconut milk and gently heat through. Finish with lime juice to taste. 7. Place jasmine rice and sliced beef in bowls. Ladle broth around them and top with crispy shallots, herbs, Fresno chile, and cilantro.
Cause I’m the one
Cause I’m the one
body sunscreen sudah ada spf buat jaga kulit kamu dari sini UV#vaselineid #vaselineaffiliatesquad @Vaseline Indonesia
body sunscreen sudah ada spf buat jaga kulit kamu dari sini UV#vaselineid #vaselineaffiliatesquad @Vaseline Indonesia
SKINTOK is life 💫✨🤞🏻 #skintok #koreanbeauty #glassskin #glowyskin #glowyskin
SKINTOK is life 💫✨🤞🏻 #skintok #koreanbeauty #glassskin #glowyskin #glowyskin

About

Legal