@315justme: 🍎🍯 Salted Caramel Apple Butter — Thick, Smooth Apples Slow-Cooked With Warm Spices, Rich Caramel & a Touch of Sea Salt! ✨🤎 INGREDIENTS 5 lb apples, peeled, cored & sliced 3/4 cup packed brown sugar 1/4 cup apple juice or cider 1 tbsp lemon juice 1 tbsp ground cinnamon 1/2 tsp ground nutmeg 1/4 tsp ground cloves 1/4 tsp salt 1/2 cup caramel sauce 1 tsp vanilla flavoring 1/2 tsp flaky sea salt METHOD 1️⃣ Add apples, brown sugar, apple juice, lemon juice, cinnamon, nutmeg, cloves, and salt to the slow cooker. 2️⃣ Stir well, cover, and cook on LOW for about 8 hours, until the apples are very soft. 3️⃣ Blend until completely smooth using an immersion blender. 4️⃣ Stir in the caramel sauce and vanilla flavoring. 5️⃣ Cook uncovered on LOW for another 45–60 minutes, stirring occasionally, until thick and glossy. 6️⃣ Stir in the flaky sea salt and adjust to taste. 7️⃣ Let cool slightly, then transfer to clean jars and refrigerate. 🍽️ SERVE: Spread on toast, biscuits, pancakes, waffles, or spoon over yogurt and desserts. #newrecipesposteddaily #phototrend #followmyrecipes #fallrecipes🍂🍁 #catjustme
CatjustMe
Region: US
Tuesday 13 October 2026 17:14:12 GMT
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