@journalwithlinh: my new journal spread ✨ #journal #journalspread #journalidea #journaling #paperscraps

⭐️journalwlinh⭐️
⭐️journalwlinh⭐️
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Tuesday 13 October 2026 18:58:56 GMT
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decreafabriek
De Crea Fabriek :
what a great idea!! 🤩
2026-10-13 19:28:56
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lienepeliksha
sp1der🫟 :
first
2026-10-13 19:10:01
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nelaaaa55
Nelaa🤷🏻‍♀️ :
@awiiii 😚💜
2026-10-14 06:39:23
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paulasdiary00
paula :
[Ojos de corazón]
2026-10-13 19:17:13
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le_idee_di_coco
Le idee di Cocò :
Absolutely love this 😍✨ If you want, come visit our page too and comment on our latest video with the next emoji mix you’d like to see 💕
2026-10-13 19:38:55
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I was wandering around the LES today and randomly walked into ON LAB. Turns out, I stumbled upon one of the best things I’ve eaten lately: Sushi Tacos! Honestly, when I first saw “sushi + taco,” I was a little skeptical. I thought it might be another trendy food mashup made just for Instagram. Then I took my first bite… wait, WHAT??? This is actually so good! Instead of a regular tortilla, they use a super crispy seaweed shell, filled with sushi rice, cucumber, lettuce, and different toppings. I tried a few fillings, including eel, imitation crab, and shrimp tempura. The eel one was definitely my favorite! So good I got two more to go hahaha 😂 The eel was soft and tender, with a sweet and savory sauce. The cucumber and veggies kept everything fresh, but the best part was that seaweed shell—SO crunchy. Every bite had a little bit of everything: Crunchy, tender, sweet, savory, and that delicious sauce. And this wasn’t one of those “looks cool, but once is enough” foods. I would actually come back for this 😂 The shrimp tempura one was really good too. Crispy fried shrimp with spicy mayo—so indulgent, but so satisfying. They’re around $9–12 each, which honestly feels pretty reasonable by NYC standards. They’re also bigger than they look in photos. I’d say two would make a meal. I’m falling more and more in love with just wandering around New York. Because that’s the fun of it—you never know what’s waiting on the next block. Something you’ve never tried, that sounds a little wild, and turns out to be surprisingly delicious. 📍 ON LAB Lower East Side, NYC My pick: Eel Taco ⭐️⭐️⭐️⭐️⭐️
I was wandering around the LES today and randomly walked into ON LAB. Turns out, I stumbled upon one of the best things I’ve eaten lately: Sushi Tacos! Honestly, when I first saw “sushi + taco,” I was a little skeptical. I thought it might be another trendy food mashup made just for Instagram. Then I took my first bite… wait, WHAT??? This is actually so good! Instead of a regular tortilla, they use a super crispy seaweed shell, filled with sushi rice, cucumber, lettuce, and different toppings. I tried a few fillings, including eel, imitation crab, and shrimp tempura. The eel one was definitely my favorite! So good I got two more to go hahaha 😂 The eel was soft and tender, with a sweet and savory sauce. The cucumber and veggies kept everything fresh, but the best part was that seaweed shell—SO crunchy. Every bite had a little bit of everything: Crunchy, tender, sweet, savory, and that delicious sauce. And this wasn’t one of those “looks cool, but once is enough” foods. I would actually come back for this 😂 The shrimp tempura one was really good too. Crispy fried shrimp with spicy mayo—so indulgent, but so satisfying. They’re around $9–12 each, which honestly feels pretty reasonable by NYC standards. They’re also bigger than they look in photos. I’d say two would make a meal. I’m falling more and more in love with just wandering around New York. Because that’s the fun of it—you never know what’s waiting on the next block. Something you’ve never tried, that sounds a little wild, and turns out to be surprisingly delicious. 📍 ON LAB Lower East Side, NYC My pick: Eel Taco ⭐️⭐️⭐️⭐️⭐️

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