@fc_b_ziyad: اطفال ماريو ليمينا مع لامين يامال #اخبار_برشلونة #برشلونه #barcelona #fcbarcelona #الرياضه_علي_التيك_توك

زياد المغازجي💙برشلونه❤️
زياد المغازجي💙برشلونه❤️
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Region: IQ
Tuesday 13 October 2026 23:55:02 GMT
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rt_oi31
Karar :
والله وكت اغبر البرشلوني يطلع صوته ويكول للمدريدي جايك الدور
2026-10-14 03:56:42
8
appleuser369728323
وليد :
ولله صحيح وكول عشره وصنع خمسه هههههه
2026-10-14 00:54:31
2
.sbortea
♥️💙سبورتيه برشلونيهSborte♥️💙 :
2026-10-14 05:30:45
8
usertottlbij1j
خليل المولى :
جايهم الدور 💙❤💪
2026-10-14 07:55:24
2
khoudr80
al. temeimy :
عمو والله ابونا جذاب ويعرفك هههههههه هههههههه
2026-10-14 07:19:01
1
mohsen.satar2
M🪬 :
55555555555555555555555555555555555555555555555555555555
2026-10-14 02:28:51
1
omarasad
omar :
2026-10-14 07:59:26
1
i2._o7
𝑴𝑼𝑺𝑻𝑨𝑭𝑨 :
والله فرحت من سجلو كلت خل يصير حماس بس فليك نطاهم 5 دقايق يجيبون هدف ثاني
2026-10-13 23:57:57
6
useri6nskfiqr1
وُآئلُِ آلُِجٍبوُرٍي :
2026-10-14 07:44:15
1
kald_oremari
خالد الاورماري :
❤️💙
2026-10-14 08:31:58
1
aac__cak37
روز :
لامين التربية والتعليم
2026-10-14 10:54:21
0
h8927443
❤️H❤️ :
2026-10-13 23:56:24
1
user6778056357962
ابو جاسم :
2026-10-14 06:13:33
1
q___1989
👑قـ♔ـآسـ♔ـم آلَشـ♔ـمـ♔ـرٍي👑 :
اي والله 🤣🤣🤣🤣
2026-10-13 23:57:01
0
user33319724934857
أمنيات شاعر :
2026-10-14 06:14:54
1
user5154553116102
سفر ابراهيم :
🤣🤣🤣
2026-10-14 11:01:56
0
313hasan41
أصف التميمي 𖠷 𓇼³¹³ :
2026-10-14 09:56:54
0
313hasan41
أصف التميمي 𖠷 𓇼³¹³ :
2026-10-14 09:56:53
0
dymxh3bxw1zw
مروان الدليمي :
2026-10-14 03:54:22
10
.nada552
『亗محمد❥᭄←° :
2026-10-14 08:58:38
0
12345qwert650
ابو زينب :
هههههههههههه
2026-10-14 11:49:06
0
user5152229817871
مسي :
بس، تعتعت
2026-10-14 09:53:23
0
zxasqw698
سٍُِعٍٓدٌؤْنٍ؟ّs :
2026-10-14 09:15:43
0
r_a1980
𝓡𝒶𝒶𝒹 𝒶𝒷𝒷𝒶𝓈 :
2026-10-14 09:05:40
0
user3200204035543
كاضم حمامه :
مبروك
2026-10-14 00:06:57
0
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A hearty, nutritious, and kid-friendly pho-inspired chicken and corn soup infused with anti-inflammatory ingredients and low sodium, perfect for busy households. Ingredients: - 500g Maryland chicken pieces (skinless, boneless if possible) - 6 cups low-sodium chicken broth - 1-inch piece fresh ginger, sliced - 3 garlic cloves, minced - 1 onion, sliced - 2 star anise - 1 cinnamon stick - 1 tablespoon fish sauce (optional) - 2 carrots, sliced - 2 celery stalks, sliced - 1 leek, sliced - 1 cup corn kernels (fresh or frozen) - 2 cups baby spinach or other leafy greens - 1 teaspoon ground turmeric - 1 cup cooked brown rice (per serving) - Salt and pepper to taste Instructions: 1. In a large pot, add chicken pieces and cover with water. Bring to a boil, reduce heat, and simmer for 20 minutes to make broth. 2. Remove chicken, set aside to cool, then shred. Strain broth to remove impurities. 3. Return broth to the pot. Add ginger, garlic, onion, star anise, cinnamon, turmeric, fish sauce (if using), and a pinch of salt and pepper. Simmer for 20 minutes to infuse flavors. 4. Add carrots, celery, leek, and corn to the broth. Cook for 10 minutes until vegetables are tender. 5. Add shredded chicken and leafy greens to the soup. Cook for an additional 2-3 minutes until greens wilt. 6. In each bowl, serve a scoop of cooked brown rice, poured with hot soup, garnished with additional herbs if desired. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A hearty, nutritious, and kid-friendly pho-inspired chicken and corn soup infused with anti-inflammatory ingredients and low sodium, perfect for busy households. Ingredients: - 500g Maryland chicken pieces (skinless, boneless if possible) - 6 cups low-sodium chicken broth - 1-inch piece fresh ginger, sliced - 3 garlic cloves, minced - 1 onion, sliced - 2 star anise - 1 cinnamon stick - 1 tablespoon fish sauce (optional) - 2 carrots, sliced - 2 celery stalks, sliced - 1 leek, sliced - 1 cup corn kernels (fresh or frozen) - 2 cups baby spinach or other leafy greens - 1 teaspoon ground turmeric - 1 cup cooked brown rice (per serving) - Salt and pepper to taste Instructions: 1. In a large pot, add chicken pieces and cover with water. Bring to a boil, reduce heat, and simmer for 20 minutes to make broth. 2. Remove chicken, set aside to cool, then shred. Strain broth to remove impurities. 3. Return broth to the pot. Add ginger, garlic, onion, star anise, cinnamon, turmeric, fish sauce (if using), and a pinch of salt and pepper. Simmer for 20 minutes to infuse flavors. 4. Add carrots, celery, leek, and corn to the broth. Cook for 10 minutes until vegetables are tender. 5. Add shredded chicken and leafy greens to the soup. Cook for an additional 2-3 minutes until greens wilt. 6. In each bowl, serve a scoop of cooked brown rice, poured with hot soup, garnished with additional herbs if desired. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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