Jessica ✨
Region: US
Wednesday 14 October 2026 00:20:30 GMT
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Lizabeth :
You owe the bakery?? 😂
2026-10-19 00:03:53
4749
Lisa The Cookie Crafter :
Sally’s Baking Addiction has THE BEST cinnamon rolls recipe. She even has a video tutorial. Sallysbakingaddiction.com
2026-10-14 20:54:10
378
nelllyskitchen :
I have 13 pastry certificates.. i put heavy cream on mine before always lol
2026-10-14 20:31:15
2042
cate :
idk what these people are saying I put heavy cream on mine before baking and they turn out so amazing
2026-10-14 18:26:04
5262
wonderm7 :
You owe the bakery...an apology.😂
2026-10-20 16:02:05
954
squirtledo :
I heard the heavy cream keeps them from drying out 🤷🏼♀️
2026-10-14 03:57:42
841
Tino the collie and his mama :
I once used cumin instead of cinnamon. they turned out quite nice but I couldn't for the life of me work out why they tasted different
2026-10-19 17:31:16
208
reinardd :
What do you mean you owed a bakery so you made pastry?
2026-10-18 23:24:16
1246
leasvej :
You owe the bakery what?
2026-10-19 07:06:57
39
SFSewingSociety :
The heavy cream is not the problem i always put heavy cream. Looks like the dough didn’t proof
2026-10-14 20:39:43
260
Dani Mae 😋 :
I love making cinnamon rolls
2026-10-15 14:10:23
55
Stressedepressednotwelldressed :
If it helps, one time I made cinnamon rolls and forgot the filling.
2026-10-16 11:16:33
39
Courtney🇨🇦 :
I’m not sure what the problem is but the joy on your face is adorable
2026-10-21 01:12:18
6
sschofield600 :
you don't know if you don't try, they don't look all that bad
2026-10-23 21:48:39
2
QR :
my first time
2026-10-19 06:06:02
13
Stella :
First time🙂↔️
2026-10-23 22:48:29
2
KattsArtisticAbyss :
Not the heavy whipping cream 😭😭😭
2026-10-14 02:20:31
234
Mae :
Ngl if you’re not adding heavy cream to your cinnamon rolls I know they are drier than a mf. BUT you have to add the cream onto the risen dough before you put it in the oven 🖤 and don’t use cold cream. Room temp or slightly warm. Also another tip I use to get perfectly shaped cinnamon rolls is use a pizza cutter to cut out long strips and roll them individually instead of rolling the whole log and cutting pieces off so it’s not misshaped by the knife.
2026-10-14 12:41:28
231
Anna Maria :
Looks like your dough needed a little more structure, there was too much butter used, and your pan was a little crowded. But honestly the amount of butter and dough probably would have been ok with a longer second cold rise and the rolls put into 2 pans instead of 1. Cinnamons rolls defy the laws of baking. Don’t give up!!
2026-10-14 03:13:58
17
Jaime♥️ :
I made cinnamon roles for the first time and used the recipe by well made by Kylie and they were perfection. keep trying. you'll get there
2026-10-14 21:33:05
5
bimmoryj :
U got anymore left?
2026-10-14 01:50:06
7
Sweet_jawn_Dede :
You’re supposed to use heavy cream before baking, but I don’t roll mine like that
2026-10-14 03:33:58
9
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