@leonie.cecelia: Simple bread, nut and golden lentil dip basket recipe Ingredients 4 artisanal flatbreads 1 cup cooked golden lentils 1/2 cup chopped walnuts 1 tablespoon olive oil Orange juice A pinch of turmeric Sea salt Fresh basil herbs Preparation method Cook and drain the golden lentils. Mash together with olive oil, orange juice and seasonings. Make a colourful, flavoursome dip. Warm the flatbreads in a frying pan. Assemble the basket with flatbreads and walnuts. Garnish with basil and serve

Leonie Cecelia
Leonie Cecelia
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Wednesday 14 October 2026 01:54:00 GMT
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