@saimon_1363: ইন্নালিল্লাহি ওয়া ইন্না ইলাইহি রাজিউন দাতামা নিবাসী হযরত মাওলানা আল্লামা নুরুল হক সাহেব অদ্য রাত ১২ ঘটিকার সময় কুমিল্লা ক্যান্টন মেডিকেলে শেষ নিঃশ্বাস ত্যাগ করিয়েছেন মরহুমের জানাজার নামাজ আজ সকাল 11 ঘটিকার সময় সুহাগাছি টিএ হাই স্কুল মাঠে অনুষ্ঠিত হবে হুজুরের জানাজার নামাজে শরিক হওয়ার জন্য আহবান করা যাচ্ছে

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Welcome back to Episode 21 of All Things Greek! Today we are making non other than my famous GYRO FRIES! You can thank me later.  These Gyro Fries are the perfect Mediterranean-inspired dish that you are going to want to make again, and again this summer. Imagine a fresh, vibrant Greek Salad (finely chopped of course) added to your favorite Crispy Greek Seasons fries.  Pure. Magic.  And to top it off, you get to dip them into the most famous sauce on earth, Tzatziki! Every day, I use one thing in my kitchen.  We all do.  Here’s the thing though, quality really matters when it comes to cooking and that’s why I choose @diamondcrystalsalt Kosher Salt every time. It has no additives, and over-salting isn’t a worry because they have crafted crystals for perfect seasoning and well, because, your favourite world renowned chefs and restaurants use it too!  You probably have everything you need to become a master French fry chef! Quickly, go grab all this:  500 g fries (make your own or store-bought), cooked
1 tsp garlic powder
1 tsp onion powder
1 tsp Diamond Crystal Fine Kosher Salt
1.5 tbsp dried oregano
1.5 cups romaine lettuce shredded
1 large or 2 small tomatoes diced
1 small red onion diced
¼ long English cucumber cubed
1/4 cup Kalamata olives sliced
1/4 cup feta cheese
2 tbsp fresh parsley chopped
2 tbsp fresh cilantro chopped
2 tbsp fresh oregano chopped
 INSTRUCTIONS: 1. Cook your premade or homemade fries. Prepare the other toppings while the potatoes cook - make sure to salt the chopped tomatoes! 2. Once the fries are hot and ready, toss the fries with the garlic powder, onion powder, salt and dried oregano and then transfer to a large serving dish. 3. Add and stack all of the other prepared fry toppings. 4. Serve immediately with fresh tzatziki and enjoy! #GreekRecipes #GreekTok #gyrofries #greekrecipes   https://www.foodbymaria.com/gyro-fries/
Welcome back to Episode 21 of All Things Greek! Today we are making non other than my famous GYRO FRIES! You can thank me later. These Gyro Fries are the perfect Mediterranean-inspired dish that you are going to want to make again, and again this summer. Imagine a fresh, vibrant Greek Salad (finely chopped of course) added to your favorite Crispy Greek Seasons fries.  Pure. Magic.  And to top it off, you get to dip them into the most famous sauce on earth, Tzatziki! Every day, I use one thing in my kitchen.  We all do.  Here’s the thing though, quality really matters when it comes to cooking and that’s why I choose @diamondcrystalsalt Kosher Salt every time. It has no additives, and over-salting isn’t a worry because they have crafted crystals for perfect seasoning and well, because, your favourite world renowned chefs and restaurants use it too!  You probably have everything you need to become a master French fry chef! Quickly, go grab all this:  500 g fries (make your own or store-bought), cooked
1 tsp garlic powder
1 tsp onion powder
1 tsp Diamond Crystal Fine Kosher Salt
1.5 tbsp dried oregano
1.5 cups romaine lettuce shredded
1 large or 2 small tomatoes diced
1 small red onion diced
¼ long English cucumber cubed
1/4 cup Kalamata olives sliced
1/4 cup feta cheese
2 tbsp fresh parsley chopped
2 tbsp fresh cilantro chopped
2 tbsp fresh oregano chopped
 INSTRUCTIONS: 1. Cook your premade or homemade fries. Prepare the other toppings while the potatoes cook - make sure to salt the chopped tomatoes! 2. Once the fries are hot and ready, toss the fries with the garlic powder, onion powder, salt and dried oregano and then transfer to a large serving dish. 3. Add and stack all of the other prepared fry toppings. 4. Serve immediately with fresh tzatziki and enjoy! #GreekRecipes #GreekTok #gyrofries #greekrecipes https://www.foodbymaria.com/gyro-fries/

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