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@yanti11._lerina: #hanasuiserum #serumhanasui #hanasuimoisturizer #hanasui #fy

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Wednesday 14 October 2026 06:14:27 GMT
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The prompt will be in the comments. If you use the prompt please tag me and post your results in the comments! 🩷
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Ingredients: 1 kg fresh potatoes, 3 tablespoons olive oil, 2 tablespoons butter, 3 cloves garlic, 1 teaspoon salt, 1 teaspoon black pepper, 1 tablespoon smoked paprika, 1 teaspoon garlic powder, 1 teaspoon onion powder, fresh rosemary, fresh parsley, grated parmesan cheese. Side dishes: fresh lettuce, tomatoes, pickles, corn on the cob, onions, bell peppers, ranch sauce, ketchup, barbecue sauce. Preparation: Wash and peel the potatoes, then cut them into thick strips. Soak the potato strips in cold water for 30 minutes to remove excess starch, then dry them completely. Mix olive oil, melted butter, garlic, salt, black pepper, smoked paprika, garlic powder and onion powder to make the seasoning. Coat the potato strips evenly with the seasoning and place them on a baking tray or fry them until golden and crispy. Cook until the fries become crispy outside and soft inside. Sprinkle with fresh rosemary, parsley and parmesan cheese before serving. Serve the homemade crispy fries with fresh vegetables, ranch sauce, ketchup, barbecue sauce and traditional American countryside side dishes.
Ingredients: 1 kg fresh potatoes, 3 tablespoons olive oil, 2 tablespoons butter, 3 cloves garlic, 1 teaspoon salt, 1 teaspoon black pepper, 1 tablespoon smoked paprika, 1 teaspoon garlic powder, 1 teaspoon onion powder, fresh rosemary, fresh parsley, grated parmesan cheese. Side dishes: fresh lettuce, tomatoes, pickles, corn on the cob, onions, bell peppers, ranch sauce, ketchup, barbecue sauce. Preparation: Wash and peel the potatoes, then cut them into thick strips. Soak the potato strips in cold water for 30 minutes to remove excess starch, then dry them completely. Mix olive oil, melted butter, garlic, salt, black pepper, smoked paprika, garlic powder and onion powder to make the seasoning. Coat the potato strips evenly with the seasoning and place them on a baking tray or fry them until golden and crispy. Cook until the fries become crispy outside and soft inside. Sprinkle with fresh rosemary, parsley and parmesan cheese before serving. Serve the homemade crispy fries with fresh vegetables, ranch sauce, ketchup, barbecue sauce and traditional American countryside side dishes.
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Season fresh white fish fillets with salt, black pepper, and a little lemon juice. Coat each piece lightly with flour, dip into beaten egg, and cover with crispy breadcrumbs. Heat vegetable oil in a pan and fry the fish until golden brown, crunchy outside, and tender inside. Drain briefly on paper towels. Toast thick slices of rustic bread until crisp around the edges. Spread each slice with tartar sauce or lemon mayonnaise, then add fresh lettuce, sliced cucumber, tomato, and pickled onion. Place a crispy fish fillet on top and drizzle with a little extra sauce. Garnish with fresh dill or parsley and serve with lemon wedges. Enjoy immediately while the fish is hot and the bread remains crunchy.
Season fresh white fish fillets with salt, black pepper, and a little lemon juice. Coat each piece lightly with flour, dip into beaten egg, and cover with crispy breadcrumbs. Heat vegetable oil in a pan and fry the fish until golden brown, crunchy outside, and tender inside. Drain briefly on paper towels. Toast thick slices of rustic bread until crisp around the edges. Spread each slice with tartar sauce or lemon mayonnaise, then add fresh lettuce, sliced cucumber, tomato, and pickled onion. Place a crispy fish fillet on top and drizzle with a little extra sauce. Garnish with fresh dill or parsley and serve with lemon wedges. Enjoy immediately while the fish is hot and the bread remains crunchy.

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