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@quynhnhu25190: Sét ngủ xinh#xh #quynhnhu #thoitrangnu #thoitrangdep
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Open In TikTok:
Region: VN
Wednesday 14 October 2026 11:54:00 GMT
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No Watermark .mp4 (
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Comments
kimdungoutfit :
Bộ vải đẹp lm á babi
2026-10-14 13:36:42
0
Trường Lương :
Cute
2026-10-14 17:52:00
0
Đình đoàn :
Xinh🥰🥰🥰❤️❤️❤️❤️
2026-10-14 13:23:16
0
văn tươi nguyen @ :
e đep quá
2026-10-14 11:59:00
0
Hứa Hoàng Nhuẩn :
đi ngủ phải mặc bikini mới đẹp
2026-10-14 14:28:14
0
@ Quang Dũng :
lôgo vinfat hiện nguyên hình 🤣🤣🤣
2026-10-14 11:56:31
0
Store Thời Trang ✅ :
❤️❤️
2026-10-14 23:59:50
0
To see more videos from user @quynhnhu25190, please go to the Tikwm homepage.
Other Videos
Noodles and Tofu Recipe ⤵️ Ingredients (2 servings) Crispy Tofu 400g firm tofu 20g cornstarch ½ tsp garlic powder ½ tsp salt + black pepper 1 tbsp oil Sticky Sauce 2 tbsp soy sauce 1 tbsp oyster sauce (or vegetarian alternative) 1 tbsp honey 1 tbsp brown sugar 1 tbsp mirin 2 tsp rice vinegar 2–3 tsp gochujang 2 garlic cloves, minced 1 tsp grated ginger 2 tbsp water 1 tsp sesame oil 1 tsp cornstarch + 1 tbsp cold water Noodles & Veggies 400g cooked udon 1–1½ cups broccoli 1 red bell pepper, sliced 3 scallions 1 tsp butter Sesame seeds & chili crisp (optional) Instructions 1. Press tofu for 15–20 minutes, tear into bite-sized pieces, and pat dry. Toss with cornstarch, garlic powder, salt, and pepper. 2. Heat oil in a pan and cook tofu for 8–10 minutes until golden and crispy. Remove and set aside. 3. Mix all sauce ingredients except the cornstarch slurry. Pour into the pan and simmer for 1–2 minutes. Add slurry and stir until thick and glossy. 4. Add cooked udon and toss until coated. Add broccoli and peppers (cook them beforehand until just tender) and toss everything together. 5. Add crispy tofu back in and toss for 30–45 seconds. Stir in butter. 6. Top with scallions, sesame seeds, and chili crisp if you like it spicy. #meals #dinner #tofu #noodles
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