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@obtech9: هواوي في الموبايل ده بتقدم نظام كاميرات ينافس الفلاجشيب والوان حلوه اوي في مختلف اوضاع التصوير خاصيةAI Composition للتصوير بالذكاء الاصطناعي ، مع كل تطبيقاتك المفضلة! HUAWEI nova 16s Series أدفع 500 جنيه مقدمًا ووفر 3000 جنيه وهدية Band 11 Pro وتقسيط لحد 24 شهر مع عرض تريبل زيرو، احجز الآن! #Huaweinova16sSeries #Tech #technology #explore #techniek

Omar Bakr
Omar Bakr
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Region: DE
Wednesday 14 October 2026 17:40:31 GMT
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Comments

techtalks1024
Tech Talks | كلام التقنية :
اشتغالة جديدة من هواوي للاسف
2026-10-14 17:56:29
5
mohamed.hasan3300
محمد حسن 🇱🇾 :
عاوزين مراجعه كامله
2026-10-14 17:44:08
2
hessen_elsukaan
Hessen Elsukaan :
ما طبيعي كاميراته تبقي حلوه الموبايل ب40 الف متوقع ايه المشكله ان الموبايل ميزته الوحيده كاميراته بس
2026-10-17 23:49:07
1
midomady66
midomady66 :
اهم حاجه بيشتغل علي ال جوجل بلاي ؟
2026-10-14 19:54:01
0
suhailspeed
Suhail Speed :
طب ايه نظامه في الحفلات الضلمه والنور والدنيا والبعيد والقريب
2026-10-17 13:43:49
0
maromahrous5
MARO 🦋🦋🦋🦋🦋( Marmaria ) :
بكام
2026-10-14 17:47:33
0
1sas05
1sas05 :
يارجال ب 3000 الاف تقريبا اصبر وزد عليها 700 تقريبا ودور لك vivo x300pro افضل بكثير في كل شيء حرفيا او اذا ماعندك خذ العادي او خذ الاوبو العادي او ايفون او سامسونق او حتى هونر ماجيك8 pro وكل هاذي الجولات ب فرق يعني من متوسط الا بسيط وحرفيا افضل منه في كل شي
2026-10-18 12:06:43
0
user3415827560162
.. :
ان معايا 33الف فا عايز تلفون كويس يكون قيمه مقابل سعر لو بي 35 عادي
2026-10-14 20:35:20
0
hosaamsaad15
𝑯𝑶𝑺𝑨𝑨𝑴 :
انا عايز الموبايل ده هديه 🙂
2026-10-15 07:58:33
0
faresali115
𝓕𝓐𝓡𝓔𝓢𝓐𝓛𝓘 :
اولل عايز موبايل
2026-10-14 17:43:47
1
m_taher86
Mohamed.Taher :
تصميم بيفكرني بوش عربيه الفيات 128 الإيطالي
2026-10-23 20:42:11
0
fahem.rateb
Fahem Rateb :
سعر كام
2026-10-16 17:51:19
0
user8467912613965
إبراهيم السيد الشهاوي :
عايز تلفون لي الألعاب
2026-10-30 15:58:29
0
gamal23443
gamal23443 :
الAI فعلا فارق فالتصوير و الايدتينج ولا ؟
2026-10-21 12:33:07
0
1087553_
محمد مندلاوي :
[قلب أحمر]
2026-10-16 06:40:35
0
ai_promota4
rager :
اي واحد احسن ريلمي 15 ولا ريدمي نوت 15
2026-10-16 07:53:48
0
ahmedmahmoudmu
AhmedMahmoud20300 :
التصميم باين حلو ولا عادى ؟
2026-10-21 12:31:54
0
hesham.nour.fateen10
إتشHesham :
كام لايك وتدين iPhone 13 نفسي فيه والله 🥹
2026-11-05 15:57:57
1
gogo.7000
... :
كم لايك وتعطيني له هدية
2026-10-16 14:42:27
0
bqqc.d
نرمين | Narmin :
How many likes and give me the S26 Ultra? 🥲
2026-10-15 01:36:25
1
heisenberg0085
Heisenberg DE :
لو سمحت هل نستطيع استخراج النصوص من الصور في صور الاستديو ثانياً هل ميزة Circle to search تعمل او في طريقة لتنزيلها على هذا الجهاز لاني استخدمها كثيرآ بالبحث والترجمة واذا ما فهمت علي شو يعني Circle to search ابحث عنها بغوغل وهل سطوع الفلاش نستطيع تغييره عند الضغط المطول على الفلاش
2026-10-25 14:31:53
0
assem2812
Assem Algammam :
Xiaomi 17t honor 400 pro Samsung s26 fe vivo v 70 ممكن ترتيب الافضل
2026-10-18 11:46:04
0
To see more videos from user @obtech9, please go to the Tikwm homepage.

Other Videos

Allah tujaalie
Allah tujaalie
🦃Perfect Smoked Turkey🦃 Just in time for Thanksgiving, this perfect smoked turkey is juicy and tender with a subtle smoky flavor. A simple brine and fresh herbs make each bite burst with flavor! PREP TIME 10 mins COOK TIME 4 hrs TOTAL TIME 4 hrs 10 mins SERVINGS 8 people INGREDIENTS 1 Turkey Brine Recipe optional 12-15 pound whole turkey giblets and neck removed 1 Tablespoon Paprika 1 Tablespoon Garlic Powder 1 Tablespoon Italian Seasoning 1 teaspoon onion powder 1 teaspoon salt 1/2 teaspoon pepper 1 Apple quartered 1 onion quartered 1 lemon sliced Fresh Rosemary INSTRUCTIONS Remove the turkey from the brine and pat dry with a paper towel. *see notes Preheat the smoker to 225 degrees. In a small bowl combine the paprika, garlic powder, Italian seasoning, onion powder, salt, and pepper. Rub generously on the entire turkey. Stuff the cavity of the turkey with the apple, onion, lemon, and rosemary. Place the turkey in the smoker and smoke for 30 minutes per pound. Put the meat thermometer into the thigh without touching the bone, or about an inch into the thickest part of the breast. **see notes. Smoke until the temperature is 165 degrees. Once the turkey has reached the temperature, remove it from the smoker and let rest 10-15 minutes before carving. NOTES *Brining the turkey is optional, but we love the flavor of the turkey. ** I had a 16 pound turkey and it took about 7 1/2 hours. I bumped the temperature up to 250 degrees the last hour so it would be done a little bit faster. 🦃Smoked Turkey Tips and Tricks🦃 Add these simple tips into your turkey-making process and you’ll have a masterpiece for the holidays! Honestly, smoked turkey is a game-changer. It’s one of the best ways to keep your turkey moist and full of flavor! Now you can have a turkey that looks like a showstopper and tastes like one, too! Thaw in Time: Be sure to thaw your turkey before smoking so it cooks through completely! For a 12-15 pound turkey, I like to thaw 4 days in advance. Don’t Skip the Brine: If you want the best turkey possible, don’t skip the brine! Brining your turkey helps to break down proteins. This makes your turkey more moist and tender! I like to add in herbs and citrus to help infuse flavor, too. You can find my recipe here! It does take 1-3 days to see best results, so keep this in mind so you’re not scrambling before Thanksgiving! Keep Your Grill Closed: I know it’s tempting to open your grill to see how everything’s coming, but I recommend keeping it closed for as long as possible to maintain the right smoking temperature! Check Internal Temperature: The last thing you want to do this Thanksgiving is make your guests sick. It’s super important to make sure the internal temperature of your smoked turkey has reached at least 165 degrees Fahrenheit. #smokedturkey #ThanksgivingRecipes #EasyThanksgivingDinner #HolidayCooking #Thanksgivingrecipes2026
🦃Perfect Smoked Turkey🦃 Just in time for Thanksgiving, this perfect smoked turkey is juicy and tender with a subtle smoky flavor. A simple brine and fresh herbs make each bite burst with flavor! PREP TIME 10 mins COOK TIME 4 hrs TOTAL TIME 4 hrs 10 mins SERVINGS 8 people INGREDIENTS 1 Turkey Brine Recipe optional 12-15 pound whole turkey giblets and neck removed 1 Tablespoon Paprika 1 Tablespoon Garlic Powder 1 Tablespoon Italian Seasoning 1 teaspoon onion powder 1 teaspoon salt 1/2 teaspoon pepper 1 Apple quartered 1 onion quartered 1 lemon sliced Fresh Rosemary INSTRUCTIONS Remove the turkey from the brine and pat dry with a paper towel. *see notes Preheat the smoker to 225 degrees. In a small bowl combine the paprika, garlic powder, Italian seasoning, onion powder, salt, and pepper. Rub generously on the entire turkey. Stuff the cavity of the turkey with the apple, onion, lemon, and rosemary. Place the turkey in the smoker and smoke for 30 minutes per pound. Put the meat thermometer into the thigh without touching the bone, or about an inch into the thickest part of the breast. **see notes. Smoke until the temperature is 165 degrees. Once the turkey has reached the temperature, remove it from the smoker and let rest 10-15 minutes before carving. NOTES *Brining the turkey is optional, but we love the flavor of the turkey. ** I had a 16 pound turkey and it took about 7 1/2 hours. I bumped the temperature up to 250 degrees the last hour so it would be done a little bit faster. 🦃Smoked Turkey Tips and Tricks🦃 Add these simple tips into your turkey-making process and you’ll have a masterpiece for the holidays! Honestly, smoked turkey is a game-changer. It’s one of the best ways to keep your turkey moist and full of flavor! Now you can have a turkey that looks like a showstopper and tastes like one, too! Thaw in Time: Be sure to thaw your turkey before smoking so it cooks through completely! For a 12-15 pound turkey, I like to thaw 4 days in advance. Don’t Skip the Brine: If you want the best turkey possible, don’t skip the brine! Brining your turkey helps to break down proteins. This makes your turkey more moist and tender! I like to add in herbs and citrus to help infuse flavor, too. You can find my recipe here! It does take 1-3 days to see best results, so keep this in mind so you’re not scrambling before Thanksgiving! Keep Your Grill Closed: I know it’s tempting to open your grill to see how everything’s coming, but I recommend keeping it closed for as long as possible to maintain the right smoking temperature! Check Internal Temperature: The last thing you want to do this Thanksgiving is make your guests sick. It’s super important to make sure the internal temperature of your smoked turkey has reached at least 165 degrees Fahrenheit. #smokedturkey #ThanksgivingRecipes #EasyThanksgivingDinner #HolidayCooking #Thanksgivingrecipes2026
Awwwww_✌🏼😉🥷 #foryouu #repost #viwesproblem @𓆩𝑺𝒂𝒅𝒊𝒂 𝑸𝒖𝒆𝒆𝒏 ⃟🕊️ @𓍼ོ𝓑𝓪𝓷𝓰𝓪𝓼𝓱 𓂃🐆🖤 @Zahar btaool @★_𝐙𝐚𝐢𝐧𝐚𝐛 𝐁𝐢𝐛𝐢_★ @🎀🕊️) it's ZÖYÄ 🐼🍫 @درد۔ ؏ــشـ❥ـہــــق͜ ۔ 💔 @laylaa_667
Awwwww_✌🏼😉🥷 #foryouu #repost #viwesproblem @𓆩𝑺𝒂𝒅𝒊𝒂 𝑸𝒖𝒆𝒆𝒏 ⃟🕊️ @𓍼ོ𝓑𝓪𝓷𝓰𝓪𝓼𝓱 𓂃🐆🖤 @Zahar btaool @★_𝐙𝐚𝐢𝐧𝐚𝐛 𝐁𝐢𝐛𝐢_★ @🎀🕊️) it's ZÖYÄ 🐼🍫 @درد۔ ؏ــشـ❥ـہــــق͜ ۔ 💔 @laylaa_667
#suhail_elshaer
#suhail_elshaer
#кс2 #cs2 #molodoy #boombl4
#кс2 #cs2 #molodoy #boombl4
Dépêche toi pour activer cette option sur tiktok #tchad #tchadien🇹🇩tiktok🇹🇩 #tchadienne #rikole #pourtoi
Dépêche toi pour activer cette option sur tiktok #tchad #tchadien🇹🇩tiktok🇹🇩 #tchadienne #rikole #pourtoi

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