Margot
Region: SA
Wednesday 14 October 2026 18:23:04 GMT
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🦢 :
تيتي نو دخل بيتي
2026-10-14 20:12:50
19
R🌸 :
دحام ليش لما يكلمهم يفحط في الكلام 😂😂
2026-10-14 20:54:30
9
. :
احسب أنا الوحيده إلى ركزت
2026-10-14 19:55:31
4
ابوعتب ⚔️ :
ههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههه
2026-10-14 22:12:12
0
Ħ :
😭😭😭
2026-10-14 18:53:22
1
nora0838 :
😂😭😂😭😂😭😂
2026-10-14 22:04:29
0
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![Full Recipe↓ Day 64/100 | HAMBAGU 🛒 INGREDIENTS: Servings: 2 - Minced beef: 200g - Minced pork: 100g - Onion: 120g - Egg: 1 - Panko: 4 tbsp - Salt: 1/2 tsp - Pepper: pinch [Sauce] - Water: 1/3 cup - White wine: 2 tbsp - Sugar: 1 tbsp - Soy sauce: 1 1/2 tbsp - Rice vinegar: 1 tsp [Topping] - Grated radish - Chopped scallions 🧑🍳 METHOD: 1. Finely chop the onion. 2. In a large bowl, combine the chopped onion, minced beef, minced pork, egg, panko, salt, and pepper, then knead well until sticky. 3. Lightly oil your hands and shape the mixture into patties, slapping each one back and forth between your palms to release trapped air. 4. Oil a pan, place the patties in, and gently press an indent into the centre of each. Turn the heat to medium. 5. Sear both sides until nicely browned, pour in 2-3 tbsp water, cover with a lid, and steam over low heat until cooked through. 6. Transfer the patties to a plate and wipe away excess fat from the pan. Add the sauce ingredients directly to the remaining pan juices and simmer until slightly reduced. 7. Spoon the hot sauce over the patties, then finish with grated radish and chopped scallions. 💡 KEY POINTS: - In this recipe, we're swapping traditional Mirin for white wine and sugar in a certain conversion formula. As a Japanese home cook, I assure you it works perfectly to replicate the authentic taste. Only one simple rule you need to follow: 👉 Make sure to use a DRY and LOW-ACIDITY WINE (e.g. Pinot Gris). A cheap one is fine, but avoid using fruity wine. ⛩️ TRADITIONAL OPTION: Swap the white wine for mirin, and omit sugar. ⚠️ DISCLAIMER: Not affiliated with or endorsed by TESCO. #hambagu #JapaneseRecipes #JapaneseCooking #EasyRecipe #Tesco](/video/cover/7682567410104257814.webp)
