@wandesonfranciscosilva: o maior bandido do Brasil não do mundo 🌎 🤣🤣🤣

Pode Salgar E sal 🙅‍♂️

Open In TikTok:

Region: BR

Wednesday 14 October 2026 20:36:06 GMT

107579

6891

630

2914

Music

Download

No Watermark .mp4 (2.04MB) No Watermark(HD) .mp4 (2.78MB) Watermark .mp4 (5.34MB) Music .mp3

Comments

cicerosilva2070 :

dizem q lula começou roubando bode

2026-10-14 22:01:08

38

Corinthiana 🖤 :

Dito isso 22🇧🇷🙏🫡

2026-10-14 21:03:18

65

Ricardo sobreira :

kd os petista pra defender o lula, kkkkkkk

2026-10-14 21:49:44

35

J Humberto :

Coroa tem meu respeito 🫡

2026-10-14 21:23:47

30

mariajose :

kkkkkkk 22

2026-10-14 20:43:30

17

Érico Ramiro :

kkkkk esse aí sabe do passado do lula conheceu ele sua tropa kkkkk

2026-10-14 21:14:58

12

Edson :

e melhor roubar que entregar o Brasil a Trump e virar Venezuela

2026-10-14 22:24:43

1

ERIVALDO SILVA SOUZA :

Flávio bosonaro

2026-10-14 23:46:52

5

Katia Ferreira :

fora lula

2026-10-15 01:25:08

1

Pedro D'lara Capoeira :

tem razão mesmo 👏👏👏

2026-10-14 23:23:17

3

pedro_crf :

Flávio Bolsonaro 22

2026-10-15 01:16:20

1

𝒜𝓃𝓉ℴ𝓃𝒾ℴ 𝒸𝒶𝓇𝓁ℴ𝓈14 :

22🫡🫡🇧🇷🇧🇷

2026-10-14 20:55:00

4

José Francisco :

131313

2026-10-14 21:24:22

1

valdeteteixeirasi :

😂😂😂

2026-10-14 20:38:26

3

Socorro Melo :

LULA DEU NOSDO DINHEIRO PRA CUBA PODENDO TER AJUDADO O NORDESTE DEU NOSDO DO PRA VENEZUELA E DEIXOU O NORDESTE DA FOME E SEM ÁGUA

2026-10-14 23:04:42

0

odilia :

fora lula

2026-10-14 22:01:29

3

marineuza :

fora... Lula

2026-10-14 22:15:47

2

Edson :

13

2026-10-14 22:23:37

0

Lucas Silva Lucas :

Dito isso é 22🇧🇷😂😂😂😂😂😂😂

2026-10-14 21:34:43

3

Rosana Belmiro :

então 22 neles

2026-10-14 21:17:55

2

Edson :

é Lula dinovo

2026-10-14 22:24:55

0

bolsonario2026 :

aqui é 22

2026-10-15 02:07:38

0

bolsonario2026 :

verdade

2026-10-15 02:07:28

0

Rosilda Dantas :

Vamos continuar Flávio 22neles

2026-10-14 23:41:41

3

To see more videos from user @wandesonfranciscosilva, please go to the Tikwm homepage.

Other Videos

Dreame D20 Ultra Robot Vacuum | 13,000Pa Suction, Auto Cleaning, Hot Air Dry & Voice Control #Dreame #DreameD20Ultra #RobotVacuum #SelfCleaning

Dreame D20 Ultra Robot Vacuum | 13,000Pa Suction, Auto Cleaning, Hot Air Dry & Voice Control #Dreame #DreameD20Ultra #RobotVacuum #SelfCleaning

لقطات متداولة تُظهر هواتف آيفون وبضائع أخرى تطفو على سطح البحر بعد غرق سفينة حاويات في مضيق هرمز بسبب اصطدامها بلغم بحري.

لقطات متداولة تُظهر هواتف آيفون وبضائع أخرى تطفو على سطح البحر بعد غرق سفينة حاويات في مضيق هرمز بسبب اصطدامها بلغم بحري.

#perfumetips #adornedbydee #perfumeatomizer #atomizer #perfumetiktok

#perfumetips #adornedbydee #perfumeatomizer #atomizer #perfumetiktok

Your Perfume, but pocket-sized. #refillableperfumebottle #perfumeatomizer #edc #perfumeatomizer

Your Perfume, but pocket-sized. #refillableperfumebottle #perfumeatomizer #edc #perfumeatomizer

🥖 The Warmth of Wheat in Slow Moments: The Comfort & Grace of No-Knead Bread 🌾✨
In this fast-paced world, sometimes the most healing thing is simply the gentle aroma of baking bread drifting through the kitchen 🏡🥰. Today, I'm sharing this foolproof, zero-kneading homemade bread recipe with you 👩‍🍳🥣. No complicated techniques are needed—just leave it to time and patience ⏰, and you'll be rewarded with a delicious treat that warms the whole house 👨‍👩‍👧‍👦❤️.
🌿 Ingredients
All-purpose flour (or bread flour): 500g 🌾
Dry yeast: 10g 🦠
Sugar: 1 tbsp (helps activate the yeast and adds flavor) 🥄
Salt: 1 tsp (to balance the taste) 🧂
Warm water: 350 ml (recommended water temperature between 38°C to 43°C / 100°F to 110°F) 💧
Olive oil: 2 tbsp (gives the dough richness and creates a golden, crispy crust) 🍾
👩‍🍳 Instructions
Activate the Yeast: Mix the warm water, sugar, and dry yeast together. Let it sit for 5 to 10 minutes until a rich, delicate layer of bubbles forms 🫧, which means the yeast is active and full of life ✨.
Mix the Dough: Pour in the olive oil, salt, and flour. Stir thoroughly with a spatula or wooden spoon until there is no dry flour left, forming a relatively wet and sticky dough 🥄. The secret to no-knead bread is its high hydration—no heavy hand-kneading required 🤲❌.
First Rise: Cover with plastic wrap or a damp cloth, and let it rise in a warm spot for about 1 hour ⏱️, until the dough doubles in size 🎈 and is filled with honeycomb air pockets inside 🕳️.
Second Rest: Gently transfer the risen dough into a greased baking pan (you can also brush a thin layer of oil on top). Without knocking out too much air, let it rest and naturally relax for another 30 minutes ⏲️.
Bake to Perfection: Place it into a preheated oven 🔥, and bake at 200°C (390°F) for 35 to 40 minutes 🌡️. When the whole kitchen is filled with the cozy aroma of malt 👃🍞, and the crust turns a gorgeous golden brown 🌟, it's ready to come out 🛎️.
Enjoy the Moment: Let it cool slightly before slicing 🔪. With a crispy crust and a soft, moist interior, whether you spread it with butter and jam 🍓, or pair it with a hot bowl of soup 🥣, it is the ultimate comfort for cozy days 🧣💖.
“May God bless your home with love, peace, and abundance 🙏🕊️. In these everyday moments, every piece of homemade food is a precious gift of life 🎁. May His grace and joy be with you and your family always 🌸✨.”
#jesuschrist#amen#godisgood#blessings#christtiktok

🥖 The Warmth of Wheat in Slow Moments: The Comfort & Grace of No-Knead Bread 🌾✨ In this fast-paced world, sometimes the most healing thing is simply the gentle aroma of baking bread drifting through the kitchen 🏡🥰. Today, I'm sharing this foolproof, zero-kneading homemade bread recipe with you 👩‍🍳🥣. No complicated techniques are needed—just leave it to time and patience ⏰, and you'll be rewarded with a delicious treat that warms the whole house 👨‍👩‍👧‍👦❤️. 🌿 Ingredients All-purpose flour (or bread flour): 500g 🌾 Dry yeast: 10g 🦠 Sugar: 1 tbsp (helps activate the yeast and adds flavor) 🥄 Salt: 1 tsp (to balance the taste) 🧂 Warm water: 350 ml (recommended water temperature between 38°C to 43°C / 100°F to 110°F) 💧 Olive oil: 2 tbsp (gives the dough richness and creates a golden, crispy crust) 🍾 👩‍🍳 Instructions Activate the Yeast: Mix the warm water, sugar, and dry yeast together. Let it sit for 5 to 10 minutes until a rich, delicate layer of bubbles forms 🫧, which means the yeast is active and full of life ✨. Mix the Dough: Pour in the olive oil, salt, and flour. Stir thoroughly with a spatula or wooden spoon until there is no dry flour left, forming a relatively wet and sticky dough 🥄. The secret to no-knead bread is its high hydration—no heavy hand-kneading required 🤲❌. First Rise: Cover with plastic wrap or a damp cloth, and let it rise in a warm spot for about 1 hour ⏱️, until the dough doubles in size 🎈 and is filled with honeycomb air pockets inside 🕳️. Second Rest: Gently transfer the risen dough into a greased baking pan (you can also brush a thin layer of oil on top). Without knocking out too much air, let it rest and naturally relax for another 30 minutes ⏲️. Bake to Perfection: Place it into a preheated oven 🔥, and bake at 200°C (390°F) for 35 to 40 minutes 🌡️. When the whole kitchen is filled with the cozy aroma of malt 👃🍞, and the crust turns a gorgeous golden brown 🌟, it's ready to come out 🛎️. Enjoy the Moment: Let it cool slightly before slicing 🔪. With a crispy crust and a soft, moist interior, whether you spread it with butter and jam 🍓, or pair it with a hot bowl of soup 🥣, it is the ultimate comfort for cozy days 🧣💖. “May God bless your home with love, peace, and abundance 🙏🕊️. In these everyday moments, every piece of homemade food is a precious gift of life 🎁. May His grace and joy be with you and your family always 🌸✨.” #jesuschrist#amen#godisgood#blessings#christtiktok

happy wednesday 🫰🏻

happy wednesday 🫰🏻

About

Robot
API

Legal

Privacy Policy