With Love, Always.
Region: US
Thursday 15 October 2026 01:33:53 GMT
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justintocko :
How many ounces is each patty?
2026-10-15 03:06:30
7
BossNunez :
Scabs with cheese
2026-10-15 03:55:49
52
Mike Mendez :
less beef more money hows that work😂
2026-10-15 07:09:32
0
°❀⋆.ೃ࿔*:･ :
Then they have the nerve to call it a “smash burger” 😭✌️
2026-10-15 06:08:54
7
Kaito | RusticRootsMetal :
1/64th pounder
2026-10-15 05:55:28
3
Esther Nunez Sanchez :
Paper burgers??
2026-10-15 06:47:22
0
James Vann :
Called the see through burger
2026-10-15 04:44:59
3
CholeTERRIQUEZ🎭🎼 :
Son hamburguesas o tortillas najajaja
2026-10-15 03:31:23
7
Castle :
bro selling crust🤣
2026-10-15 06:08:48
1
Kayla :
That patty is transparently thin 😂 I know it's a smash burger but come on! 😂
2026-10-15 04:55:52
2
Dylan :
All your doing is scraping off hopes and dreams
2026-10-15 05:05:20
3
mike :
The All American Mesh Burger
2026-10-15 04:57:45
2
Chazz Michael Michaels :
Where’s the beef
2026-10-15 06:45:06
0
. :
Ciered just right though..you taste the beef and seasonings
2026-10-15 06:28:42
0
JAIME☠️TAT-2🖤SILVA🩶 :
WHERES ' DA BEEF. 🍔 😜🤔
2026-10-15 04:57:42
2
Nitalee💜1818 :
Skin patties
2026-10-15 05:32:31
1
jccontreras232 :
over cooked no no no
2026-10-15 04:34:48
1
La PRUM PRUM 💪🔥 :
De 1 hamburguer hizo 3 😂
2026-10-15 07:06:51
0
Ghostface :
No fk'n meat..
2026-10-15 06:02:24
0
CHATZO!! Sauce :
These called Patty Sheets. lol.
2026-10-15 06:15:22
0
The Adventures of Pogmothoin :
Jerky?
2026-10-15 07:15:17
0
Manny The Builder :
Next time we’re in town building sheds I’ll definitely get the crew some
2026-10-15 06:03:38
0
Dylan Mordhorst :
He’s overcooking the top of the burger, you need more pink in the meat before you flip it for an even cook, for a quarter inch size patty no more than 40 seconds is necessary before you have to flip, you want the meat to cook through when you flip it not burn
2026-10-15 06:35:17
0
Teenage_Hand_Model :
Dude selling the essence of a burger
2026-10-15 06:30:20
0
Gregorio Jimenez :
k.sera..lopeor?
2026-10-15 06:43:23
0
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