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@piwwikujx8o: ញុមអត់សូវចេះកាត់ទេ តែអីវ៉ាន់វិញស្អាតៗ #shopee #Love #fyp #foryou #fypシ

អត់ល្បី🌶
អត់ល្បី🌶
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Region: KH
Thursday 15 October 2026 09:43:58 GMT
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Comments

felnaa0
Felnaa :
Spp nh pg ❤️
2026-10-16 07:43:29
1
bgumball4
PLk :
2026-10-16 10:44:52
1
lyny031
🍰 :
Back like nh muy🙏🩷
2026-10-16 04:50:57
1
ah.linh98
Ah Linh :
🫶🫶
2026-10-15 09:57:14
1
do.ma5394
do ma🫵🏻 :
🫶🏻❣️
2026-10-15 10:05:04
1
irys224
Juk thnam :
🥰
2026-10-16 13:05:51
1
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A vibrant, protein-packed vegan breakfast bowl inspired by Mediterranean flavors, rich in berries, seeds, and anti-inflammatory turmeric. Ingredients: - 1/2 cup gluten-free oats - 1/2 cup cooked chickpeas, drained and rinsed - 1 cup mixed berries (blueberries, strawberries, raspberries) - 1 tablespoon chia seeds - 1 tablespoon hemp seeds - 1 scoop plant-based protein powder (vanilla or unflavored) - 1/2 teaspoon turmeric - 1 cup unsweetened almond milk (or other dairy-free milk) - Optional: a drizzle of honey or maple syrup for sweetness Instructions: 1. Cook the gluten-free oats with almond milk until soft, about 5 minutes. 2. In a bowl, combine the cooked oats, chickpeas, berries, chia seeds, hemp seeds, plant-based protein powder, and turmeric. 3. Mix well until all ingredients are evenly distributed. 4. Adjust the consistency by adding more plant-based milk if needed. 5. Optional: top with additional berries or a drizzle of honey or maple syrup for extra flavor. 6. Serve immediately for a quick, nutritious breakfast. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
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