@dishpodcast: A tasty protein hit is on the menu this week for @robbeckettcomic 👀 Watch as Angela serves up a bowl of creamy pea pasta with crispy garlic sausage, swapping mascapone for cottage cheese to create a silky, protein-packed sauce! 🍽️ Find the full recipe at waitrose.com/dishrecipes 👩🍳 Chef's tip? Don't skip the lemon! It brings a freshness to the sauce and lifts the dish. Angela also swaps Nick's orecchiette for gluten-free paccheri. 🍷 Wine pairing? Enjoy it with a glass of Louis Jadot Beaujolais-Quincié. With is bright acidity and soft tannins, it makes it the perfect partner for this creamy pasta and crispy sausage combination. Dish from Waitrose is out now wherever you get your podcasts. @waitrose @nickgrimshaw #AngelaHartnett #DishPodcast #RobBeckett #CottageCheese #PeaPasta