@jenniebennielee: Fall baking: pumpkins sesame balls Ingredients • 15 oz can pumpkin purée • 300g glutinous rice flour • 50g sugar • Sesame seeds, for coating Instructions 1. Make the dough: In a large bowl, combine the pumpkin purée, glutinous rice flour, and sugar. Mix until smooth. 2. Shape the balls: Divide the dough into ~12 even portions and roll each one into a smooth ball. 3. Coat with sesame seeds 4. Air fry: Cook at 400°F for ~12 minutes #fallbaking #pumpkin #pumpkinsesameballs

Jenniebennielee

Open In TikTok:

Region: US

Thursday 15 October 2026 15:30:43 GMT