@thebaristamom: Christmas crack turned spooky 👻🎃 Here is the recipe: Ingredients: - 1 package saltine crackers - 1 cup unsalted butter - 1 cup brown sugar - 2 cups chocolate chips - Sprinkles of your choice Instructions: 1. Preheat your oven to 300°F and lay the saltine crackers evenly on a baking pan. 2. Melt the butter and brown sugar together over medium heat for about 3 minutes, until the mixture starts to bubble. 3. Pour the mixture evenly over the crackers and bake in the oven for 5 minutes. 4. Remove from the oven and sprinkle the chocolate chips on top. 5. Cover the pan with aluminum foil for 5 minutes to let the chocolate melt. 6. Remove the foil, spread the chocolate chips evenly, and top with sprinkles. 7. Allow it to sit and harden for at least 2 hours before serving. #halloweendesserts #christmascrack #spookyseason #easydesserts #HalloweenTreats

Lauren | The Barista Mom

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Thursday 15 October 2026 17:23:06 GMT