@redbaby2u4life: SLOW COOKER BEEF TIPS & GRAVY This is the kind of dinner I LOVE — throw everything in the crockpot, walk away, and come back to tender beef swimming in rich, savory gravy. No complicated steps. No standing over the stove. Just pure comfort food waiting for you at the end of the day! INGREDIENTS • 2 pounds beef stew meat • 1 packet dry onion soup mix • 1 packet brown gravy mix • 1 can cream of mushroom soup • 1 cup beef broth or water DIRECTIONS Place the beef stew meat in the bottom of your slow cooker. In a small bowl, whisk together the cream of mushroom soup, beef broth, onion soup mix, and brown gravy mix. Pour the mixture over the beef, making sure everything is well coated. Cover and cook on LOW for about 7–8 hours, or until the beef is incredibly tender and falling apart. Serve hot over mashed potatoes, rice, or egg noodles for the ultimate comfort-food dinner. That gravy alone is enough to make everyone come running to the kitchen! #family #ComfortFood #redbaby2u #peace #crockpotrecipes

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