@jbro694: How do you keep your Kitchen Manager for more than two years??? If your answer is just to pay them more, you’re missing the bigger picture. After years in restaurant operations, and living the Kitchen Manager life myself, I’ve learned that retention comes down to how we lead, develop, and empower our people. I’m sharing 5 practical ways restaurant leaders can improve retention and keep their best kitchen leaders longer. Because replacing great people is expensive. Keeping them starts with leadership. Read the latest from @leadershipsimplicity. Link in bio. #restaurants #turnover #retention #leadership #talent

Jason Brooks

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Region: US

Thursday 15 October 2026 19:04:44 GMT