@blackskullsreaper: Lemon Herb Roasted Whole Chicken 🍋🍗 🛒 Ingredients: - 1 whole chicken, about 1.8–2 kg (4–4½ lb) - 4 tbsp butter, softened - 1 tbsp olive oil - 5 cloves garlic, minced - 1 large lemon - 1 small onion, quartered - 1 tsp garlic powder - 1 tsp onion powder - 1½ tsp paprika - 1 tsp dried thyme - 1 tsp dried rosemary - 1½ tsp salt - 1/2 tsp black pepper - 2 tbsp chopped fresh parsley 👩‍🍳 Directions: 1. Preheat the oven to 200°C (400°F) and lightly grease a roasting pan. 2. Pat the chicken dry. Mix butter, olive oil, garlic, garlic powder, onion powder, paprika, thyme, rosemary, salt, pepper, and 1 tbsp lemon juice. 3. Rub the lemon herb butter all over the chicken and gently under the breast skin. 4. Cut the remaining lemon into halves and place it inside the chicken with the onion. 5. Place the chicken breast-side up in the roasting pan and roast for 1 hour 20 minutes to 1 hour 40 minutes, depending on size. 6. Check that the thickest part of the chicken reaches 74°C (165°F). For crispier skin, broil for 2–3 minutes, watching carefully. 7. Rest the chicken for 10–15 minutes before carving. 8. Garnish with fresh parsley and serve with roasted potatoes or vegetables.

2026-10-15 21:49:03

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