@carolinecubero1: Cinnamon Crunch Banana Bread 🍌 The best banana bread, soft and moist with a sweet cinnamon crumb topping baked right on top. Ingredients • 3 large (Costco size) ripe bananas, or 3 to 4 regular • ½ cup melted butter • ¾ cup cane sugar • ½ cup Greek yogurt • 2 eggs • 1 tsp vanilla bean paste (I like to use bourbon vanilla) • 1 ½ cups flour • 1 tsp baking soda • as much cinnamon as you want • ¾ cup pecan pieces (optional) Topping • ¼ cup melted butter • ¼ cup sugar • ½ cup flour • 1 tbsp cinnamon 1. Smash the bananas. 2. Add the melted butter and sugar. 3. Add the Greek yogurt, eggs, and vanilla. 4. Add the flour, baking soda, cinnamon, and pecans. 5. Make the topping by combining the melted butter, sugar, flour, and cinnamon. 6. Bake at 350°F for 55 to 60 minutes. Tips • Costco size bananas run bigger, use 3 to 4 regular bananas if that's what you have on hand • Bourbon vanilla bean paste adds a deeper flavor than regular vanilla extract • The crumb topping is what makes this cinnamon crunch, don't skip it • Let it cool before slicing so the topping sets #CinnamonCrunchBananaBread #BananaBread #HomemadeBaking #fyp #foryoupage

1029

There are no more comments for this video.

To see more videos from user @carolinecubero1, please go to the Tikwm homepage.