@cnatiff2011: Ingredients 6 large orange bell peppers 1 pound ground beef 1 cup cooked rice 1 small onion, diced 1 can (15 oz) tomato sauce 1 cup shredded cheddar cheese 1 teaspoon garlic powder 1 teaspoon Italian seasoning ½ teaspoon salt ½ teaspoon black pepper 1 tablespoon olive oil Instructions Preheat oven to 375°F. Wash peppers and slice off the tops. Remove seeds and membranes. Using a small paring knife, carefully carve jack-o'-lantern faces into the front of each pepper. Brown ground beef and diced onion in a skillet. Drain grease. Stir in cooked rice, tomato sauce, garlic powder, Italian seasoning, salt, pepper, and half the cheese. Spoon mixture into each carved pepper. Place peppers upright in a baking dish. Add about ½ cup water to the bottom of the dish. Cover with foil and bake for 30 minutes. Remove foil, sprinkle remaining cheese over filling, and bake another 5–10 minutes until peppers are tender. #fyp #recipesoftiktok

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