🙏 Homemade Bread Without Kneading | Simple Kitchen Recipe 🍞 Ingredients • 500 g all-purpose flour • 10 g dry yeast • 1 tbsp sugar • 1 tsp salt • 350 ml warm water • 2 tbsp olive oil Instructions 1. Mix warm water, sugar, and yeast. Let sit for 5–10 minutes. 2. Add olive oil, salt, and flour. Mix until a sticky dough forms. 3. Cover and let rise for 1 hour. 4. Transfer to a greased baking pan and rest for another 30 minutes. 5. Bake at 200°C (390°F) for 35–40 minutes until golden brown. 6. Let cool slightly, slice, and enjoy fresh homemade bread! ❤️ May God bless your home with love, peace, and abundance. 🙏 #JesusChrist #Amen #Blessings - @vealbqqbbsv