@foodietime1001: 속이 꽉 찬 매력적인 햄 치즈 스테이크 토스트 / Generously Filled Ham Cheese Steak Toast ​🏠(석봉토스트 야탑터미널점) 📍경기도 성남시 분당구 성남대로925번길 16 1층 ​#foodietime #streetfood #koreanstreetfood #toast #sukbongtoast

푸디타임 FoodieTime
푸디타임 FoodieTime
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Region: KR
Friday 16 October 2026 13:02:11 GMT
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joenachos
JoeNachos :
Cannot stop thinking what happened to the leftover square egg!
2026-10-17 03:20:00
181
0neiratedonkey
0neIrateDonkey✅️ :
What is that shredded crap??
2026-10-17 15:59:11
1
newron.23
newro :
Idk man..I’m skeptical about that pickle in there
2026-10-17 05:51:57
48
coltrevolver1
Old and fricking tired :
What’s that grey looking mystery meat ?
2026-10-18 01:24:48
5
djtik89
DJTT :
Where did the third egg go???
2026-10-17 21:53:56
26
meatdagger
Meatdagger :
What's the restaurant called? I'd like to phone in a cancellation ahead of time.
2026-10-21 00:20:15
6
pslpeters
Michael Peters :
“Steak” is used here generously
2026-10-17 18:27:45
30
kitty.fett
Kitty Fett :
It’s wild what other places call burgers
2026-10-17 00:20:17
27
didsdan
didsdan :
horse meat burgers
2026-10-16 18:02:55
7
flboomertoo
FlBoomer :
I’m afraid to ask what kind of meat is that color?
2026-10-17 17:51:40
0
eeeeddddiiiieeee
Eddie :
was waiting for the random sprinkle of sugar or corn syrup.
2026-10-16 13:27:26
12
highwaykomrade
Harley Rider :
IS IT KOSHER ❔️❕️
2026-10-17 11:13:31
4
dj6189
Y147 :
Why is it so grey
2026-10-17 19:23:36
0
octo3132
octo3132 :
They touched the raw meat with the butter brush... 💀
2026-10-17 12:05:48
2
ghostbullets
404HumanNotFound :
Why was the liquid egg already chunky before putting it on the grill?
2026-10-17 13:31:51
6
ravenhowlett
RavenHowlett :
So the only thing here that isn’t heavily processed is the bread? Got it
2026-10-17 04:22:56
0
denim_gorilla
Denim_Gorilla :
You lost me at the cabbage piling moment
2026-10-18 08:31:22
1
alejandro_dak34
𝓐𝓵𝓮 𝓓𝓲𝓪𝔃 :
El repollo no se puede cambiar por lechuga mejor 😂😂😂😂😂😂😂
2026-10-19 16:49:47
4
toktokgarage
a.tzuuu :
where did the 3rd egg go?
2026-10-17 12:54:42
1
siraj.bangalo
Siraj Bangalo :
c est quoi cette viande du burger en maron claire
2026-10-17 15:33:45
0
nickjackson8830
nickjackson5331k :
putting the .op on top the raw meat then putting it back in the butter is diabolical
2026-10-17 17:22:00
3
hal.a.peno6
Hal A Peno :
I'm not comfortable with pickles on eggs. What was the 3rd portion of eggs for?
2026-10-17 17:13:16
0
testicliis
Testicliis :
Where that third egg go?
2026-10-17 15:37:56
4
mccloud1976
Jason :
I’m glad I don’t eat there cause I just know for a fact that I seen something come out with the eggs. I ain’t gonna say what it was, but I really don’t know it been sitting out there for a long time. He cooked herself and had some liquid on it I’ll eat at the top of it just dry completely up and he still throw it on top fried with eggs whatever it was it was nasty.
2026-10-17 16:59:47
0
user3701390087063
John :
plastic cheese
2026-10-20 23:03:57
2
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