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@weiweini0: #往昔今日

weiweini0
weiweini0
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Friday 16 October 2026 13:58:48 GMT
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user17dporbqek
비흔 :
친구추가해줘
2026-10-16 17:35:55
0
user79009543960086
user79009543960086 :
love locr
2026-10-17 06:15:07
0
walter.argueta89
Walter Argueta :
🥰hi
2026-10-17 21:16:55
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user79009543960086
user79009543960086 :
hello
2026-10-17 06:14:37
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bomberos024
Valentino23 :
2026-10-16 14:09:12
0
silver33297
silver33 :
💚💚💚
2026-10-19 04:03:42
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islas504
ISLAS :
🥰
2026-10-17 18:43:42
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borik1757
borik :
2026-10-17 00:26:27
0
peter.lucca41
Peter Lucca :
🥰
2026-10-17 06:15:21
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marianbirtea0
marian :
2026-10-17 10:22:58
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marianbirtea0
marian :
2026-10-17 10:23:03
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marianbirtea0
marian :
2026-10-17 10:23:09
0
marianbirtea0
marian :
2026-10-17 10:23:13
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dark_shardows
DarkShardows :
โหนกเต่าสวยจัง
2026-10-16 14:00:26
0
dariogibanjek
Dario :
❤️❤️❤️
2026-10-16 20:55:23
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ioanpopa475
ioanpopa475 :
❤️❤️❤️❤️❤️💋💋💋💋
2026-10-16 14:30:03
0
virginijus.sveist
Virginijus Sveistys :
[Heartwarming][Heartwarming][Heartwarming]
2026-10-16 14:07:53
0
user8671688404361
марат :
🔥🤗😘🌹👌💫✨🍁
2026-10-16 22:57:29
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maikdormin
Wolf :
🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥
2026-10-17 07:55:31
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This is not a recipe that follows rules. It follows instinct. The martini starts as a drink, becomes a sauce, and ends up somewhere in between 🍸 Recipe below and in my Substack at lenorenolanryan Shrimp 2 tablespoons olive oil 1 tablespoon butter 1 shallot, minced 2 large garlic cloves, minced 1 teaspoon lemon zest 1 pound extra-large shrimp, peeled and deveined 1/2 cup Castelvetrano olives, pitted and torn or halved Pinch red pepper flakes Salt and PepperJuice of one-half lemon 3 tablespoons fresh parsley, chopped Begin with the martini. Fill a shaker with ice and add the vodka, vermouth, and olive brine. Shake or stir until very cold. Strain into a chilled martini glass and garnish with olives. Take a sip. This matters. Heat the olive oil and butter together in a wide skillet over medium heat until melted and glossy. Add the minced shallot and cook gently until soft and fragrant, about two to three minutes. Stir in the garlic and lemon zest and cook briefly, just until aromatic, letting the kitchen fill with that unmistakable promise of something good. Add the shrimp in a single layer. Cook for about two minutes, turning once, until they begin to blush pink but are still tender and not quite finished. Pause. Take another sip of the martini. Then pour the martini straight into the pan. Add the olives, red pepper flakes, salt, pepper, and lemon juice. Let everything simmer together for three to five minutes, allowing the shrimp to finish cooking and the liquid to reduce into a silky, briny, lemon-kissed sauce. Finish with the chopped parsley and remove from the heat. #shrimp #martini #cooking #seafood #Recipe
This is not a recipe that follows rules. It follows instinct. The martini starts as a drink, becomes a sauce, and ends up somewhere in between 🍸 Recipe below and in my Substack at lenorenolanryan Shrimp 2 tablespoons olive oil 1 tablespoon butter 1 shallot, minced 2 large garlic cloves, minced 1 teaspoon lemon zest 1 pound extra-large shrimp, peeled and deveined 1/2 cup Castelvetrano olives, pitted and torn or halved Pinch red pepper flakes Salt and PepperJuice of one-half lemon 3 tablespoons fresh parsley, chopped Begin with the martini. Fill a shaker with ice and add the vodka, vermouth, and olive brine. Shake or stir until very cold. Strain into a chilled martini glass and garnish with olives. Take a sip. This matters. Heat the olive oil and butter together in a wide skillet over medium heat until melted and glossy. Add the minced shallot and cook gently until soft and fragrant, about two to three minutes. Stir in the garlic and lemon zest and cook briefly, just until aromatic, letting the kitchen fill with that unmistakable promise of something good. Add the shrimp in a single layer. Cook for about two minutes, turning once, until they begin to blush pink but are still tender and not quite finished. Pause. Take another sip of the martini. Then pour the martini straight into the pan. Add the olives, red pepper flakes, salt, pepper, and lemon juice. Let everything simmer together for three to five minutes, allowing the shrimp to finish cooking and the liquid to reduce into a silky, briny, lemon-kissed sauce. Finish with the chopped parsley and remove from the heat. #shrimp #martini #cooking #seafood #Recipe
трек будет в тгк: derouse 🤫💔 #моязая #веснушки #derouse
трек будет в тгк: derouse 🤫💔 #моязая #веснушки #derouse
#health #doctor #sleeptips #vitamins #healthtips
#health #doctor #sleeptips #vitamins #healthtips
Lo que quiero es amor🫶🏼 #akapellah #venezuela🇻🇪 #hiphop #rap
Lo que quiero es amor🫶🏼 #akapellah #venezuela🇻🇪 #hiphop #rap
Банка раздавила #рек #мусордроп #кс2 #кс2мемы #кс2приколы
Банка раздавила #рек #мусордроп #кс2 #кс2мемы #кс2приколы
miss him 😕🫀#lucas #huangxuxi #fyp
miss him 😕🫀#lucas #huangxuxi #fyp

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