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@dungtruongkids: #aoda #aokhoac #aokhoacda

Dung Trương Kids
Dung Trương Kids
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Friday 16 October 2026 14:59:18 GMT
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A quick, budget-friendly, one-pan vegetarian taco meal perfect for family dinner, free of shellfish and other dietary restrictions. Ingredients: - 1 package (10 oz) Morningstar Farms Chorizo Crumbles - 4 small bell peppers (assorted colors), sliced - 1 can (15 oz) black beans, drained and rinsed - 8 small corn or flour tortillas - 1 tablespoon olive oil - 1 teaspoon ground cumin - 1 teaspoon chili powder - Salt and pepper to taste - Optional toppings: shredded lettuce, diced tomatoes, shredded cheese, sour cream, cilantro Instructions: 1. Heat olive oil in a large skillet over medium heat. 2. Add the sliced bell peppers and cook for 5-7 minutes until tender. 3. Add the Morningstar Farms Chorizo Crumbles to the skillet, cooking for 5 minutes, breaking them apart with a spatula. 4. Stir in cumin, chili powder, salt, and pepper; cook for another 2 minutes. 5. Add black beans to the skillet, cook for 2-3 minutes until heated through. 6. Warm tortillas in a dry skillet or microwave. 7. Serve the chorizo and vegetable mixture on tortillas, with optional toppings as desired. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A quick, budget-friendly, one-pan vegetarian taco meal perfect for family dinner, free of shellfish and other dietary restrictions. Ingredients: - 1 package (10 oz) Morningstar Farms Chorizo Crumbles - 4 small bell peppers (assorted colors), sliced - 1 can (15 oz) black beans, drained and rinsed - 8 small corn or flour tortillas - 1 tablespoon olive oil - 1 teaspoon ground cumin - 1 teaspoon chili powder - Salt and pepper to taste - Optional toppings: shredded lettuce, diced tomatoes, shredded cheese, sour cream, cilantro Instructions: 1. Heat olive oil in a large skillet over medium heat. 2. Add the sliced bell peppers and cook for 5-7 minutes until tender. 3. Add the Morningstar Farms Chorizo Crumbles to the skillet, cooking for 5 minutes, breaking them apart with a spatula. 4. Stir in cumin, chili powder, salt, and pepper; cook for another 2 minutes. 5. Add black beans to the skillet, cook for 2-3 minutes until heated through. 6. Warm tortillas in a dry skillet or microwave. 7. Serve the chorizo and vegetable mixture on tortillas, with optional toppings as desired. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!


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