Frugal Solutions
Region: US
Friday 16 October 2026 15:35:55 GMT
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Professor Steampipe :
Grew up with this and still love it today
2026-10-17 18:01:50
3
Laura :
Ran to comments to see if ANYONE called this “$hit on a Shingle”!!! 😂
2026-10-16 23:04:26
45
larrymerriman64usmc :
I have already tried it but my wife makes it all the time and I really think that her's is better
2026-10-17 02:22:25
1
chrispraczko806 :
That ain't a few dollars. A jar of chipped beef is like $5, a pint of heavy cream is $5, a stick of butter is $1. That's $11 already.
2026-10-17 06:23:39
7
🥀𝓜𝓪𝓲𝓵𝔂𝓷 𝓑𝓵𝓪𝓲𝓻🥀 :
I loved this stuff growing up!
2026-10-17 17:42:54
1
Valerie :
Favorite
2026-10-17 18:08:18
1
tsauers :
it's great if you use lebanon bologna fried instead of chipped beef
2026-10-17 12:37:11
1
Thepurplebun :
why are people afraid to call it? Shit on a shingle????
2026-10-17 10:23:05
7
Nancy 221 :
that's exactly how I make it[Starry hearts]
2026-10-16 20:19:00
2
AR :
My Dad was in the Navy and he made this for us. Sh*t on the shingles
2026-10-16 23:58:08
19
DeAnna Marie :
use to be my favorite 😊✨
2026-10-17 02:59:55
2
trumpfann :
We still eat this
2026-10-17 04:54:39
3
queen :
Yep shit on the shingles grew up on it
2026-10-17 01:59:26
3
her :
Love it! But I use chipped dried beef from the deli. I also use some cream at the end. Amazing
2026-10-17 05:22:54
3
DCA :
Yup
2026-10-16 23:29:00
2
Tami :
Love it
2026-10-17 04:48:54
1
David Koreisl :
looks delicious
2026-10-17 01:25:29
1
jacklaing2 :
yummy
2026-10-17 05:03:53
1
kristenwinslow899 :
No!
2026-10-17 02:09:59
1
Sharon :
SOS
2026-10-17 01:42:54
1
saltandlime :
sos
2026-10-17 01:44:19
1
S gavin :
SOS
2026-10-17 02:36:22
1
steve :
Yes
2026-10-17 04:48:10
1
Tracey Kitting :
sos
2026-10-17 04:42:04
1
Shirley Wathashe :
yes
2026-10-17 05:41:36
1
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