@cookrate.com: Salmon so tender it melts in your mouth. Here's the secret! Ingredients butter: 100 g (3.5 oz) garlic: 120 g (4.2 oz) salmon: 800 g (28 oz) OVER STEAM BATH: 3 MIN salt: 1 g (0.0 oz) black pepper: 1 g (0.0 oz) lemon: 1 pc olive oil: 30 ml (1.0 fl oz) butter: 30 g (1.1 oz) hot oil: 30 ml (1.0 fl oz) onion: 2 pc mushrooms: 300 g (11 oz) red bell pepper: 1 pc spinach: 80 g (2.8 oz) cooking cream: 250 g (8.8 oz) black pepper: 1 g (0.0 oz) salt: 1 g (0.0 oz) Additionally garlic: 15 g (0.5 oz) butter: 60 g (2.1 oz) onion: 1 pc garlic: 15 g (0.5 oz) turmeric: 2 g (0.1 oz) rice: 180 g (6.3 oz) water: 300 ml (10 fl oz) black pepper: 1 g (0.0 oz) salt: 1 g (0.0 oz)