@dayana.taizhan: hello again and it’s been a while…🫣😬

danny.ritchey :

Idk how to explain it but you have a look that i just know your food is gas

Blitzeddd_Blisss :

This is how I picture you when someone messes up your station. Nice as ever unless it’s your gear that’s being touched💀

teagy_06 :

I used to do this it was my dream. I miss it. But my team made me hate working there and now my passion is gone

Foxel :

Dear Santa

Grumpy :

Pastry is so fucking cool I respect you guys so hard omg

p :

now make 400 portion each

Mr|CHEF :

hi chef [Big LOL]

𝒵𝑒𝓁𝓎🧞‍♀️ :

La charlotte ?

︎uriel :

Another one for u chef, love to watch you work

e3fmsuhf5 :

Looks like you have some great co-workers 🙂

lily🤍 :

I need to know where you got your chefs coat mines is way too big and it’s apparently a women’s small

Beaker :

Hard work and long hours. Respect.

Kai :

I love to see you work

mia :

my dream job

ynw.maya :

Où avez-vous acheté la veste de cuisine blanche dans le premier clip?

CHEF_ABENI_PASTRY :

Chef 🫡🤝

jacopo🏎️ :

Min卍Lawrence :

Đẹp quá mức để làm Chef rồi

J.Lenno :

zhanbol :

Что бы попасть в французскую кухню или во францию обязательно знать французский и сколько времени потребовалась изучать или учить этот язык?

MILK :

ohhh

Nina :

Do you enjoy working at a restaurant? I’m attending pastry arts program soon but I think I want to go the bakery route but I know the early mornings will be killer 😩

Dilnura :

you’re so cool😍😍😍

Long Sieur :

โคตรเท่ห์👍

Jassiel Dread :

Saludos desde México! 💚💛❤️✨ Que bonito trabajo 😍✨🫶🏻