@chillywillyicecream: Häagen-Dazs celebrates 50 years since opening its first shop in Brooklyn in 1976 with a limited-edition collaboration with New York City’s Supermoon Bakehouse. The Ube, Vanilla & Cornflake Cookie Dazzler combines Häagen-Dazs vanilla ice cream with Supermoon’s ube glaze, honey-roasted cornflake, macadamia and white chocolate cookie, and Honey Joy Cluster. Available October 15–25 at 10 participating Häagen-Dazs locations across Brooklyn and Manhattan. #HaagenDazs #ThatsDazs #SupermoonBakehouse #Dazzler #DazsPartner