@thehannahbriggs: I didn’t have time to go to the store before the kids got home from school, and there was nothing in the fridge to make for dinner. This is why I love keeping pantry staples on hand that I can turn into so many different meals. This entire dinner came together in just over 30 minutes, and it was delicious! Pasta Ingredients 3 cups semolina flour 4 eggs 1/4 cup olive oil 1/4 cup water 1 teaspoon salt Additional flour for dusting Instructions Place the flour on your countertop and make a well in the center. Crack the eggs into the well and beat them well. Add the water, olive oil, and salt. Gently combine the wet ingredients with the flour until a dough forms. Knead the dough for about 10 minutes, until smooth and elastic. Cover the dough with plastic wrap or a towel and let it rest on the counter for 20 minutes. Divide the dough in half and set one half aside while you work with the other. Roll out the dough and cut it into your desired pasta shape, dusting with flour as needed to prevent sticking. Bring a pot of salted water to a boil and cook the fresh pasta for about 3-5 minutes. Drain and serve immediately with homemade marinara sauce. Marinara Sauce Ingredients 1 (28-ounce) can whole tomatoes 2 tablespoons olive oil 5 cloves garlic, minced Salt to taste Fresh basil, to taste Instructions Pour the tomatoes into a bowl and crush them with your hands. Heat the olive oil in a saucepan over medium heat. Add the minced garlic and cook until just golden and fragrant, being careful not to burn it. Add the crushed tomatoes and stir to combine. Season with salt to taste and bring the sauce to a gentle simmer. Cover the saucepan halfway with a lid and let the sauce simmer for about 20 minutes, stirring occasionally. Once the sauce has finished simmering, turn off the heat. If you prefer a smoother sauce, use an immersion blender to blend it to your desired consistency. Finish with fresh basil. #homecooking #simplerecipe #DinnerIdeas #cookingtiktok #EasyRecipe

Hannah Briggs
Hannah Briggs
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Region: US
Friday 16 October 2026 23:02:39 GMT
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jenbaden17
Jen B :
When I didn’t have time to go to the store we had cereal. You make homemade pasta. Alrighty then.
2026-10-17 02:40:18
6752
kailynn.may
Kailynn May ❤️✝️ :
You didn’t have time for the store.. yet you had time to make pasta from scratch with the fermentation process???
2026-10-17 16:51:24
7
jenjenmpls
Jennie :
One night I melted some cheese on Doritos and called it good.
2026-10-17 04:08:17
3591
gingeybitcxx
GingeyBitcxx📚 :
"Fridge is empty" proceeds to use 4eggs.
2026-10-17 16:55:51
91
dark8008
Dark@8 :
Respectfully, was squishing the canned tomato with hand absolutely necessary?
2026-10-17 14:54:01
299
clovejoy23
Clovejoy23 :
Respectfully- did you have more money for groceries before Trump?
2026-10-17 01:51:06
41
mortgageswithsteph
Mortgages with Steph :
Ummm this is way better then anything you could have bought! Don’t sell yourself short! You made everything from scratch!!
2026-10-17 17:22:23
0
thekilllakam
cam :
Girl how far is the store?🤣🤣
2026-10-17 17:17:27
0
sunbugg4life
Sunbugg :
Good job mama! This looks amazing even if fridge is full
2026-10-17 17:19:21
0
insanitieslittleduckling
Insanities Little Duckling :
I usually just order pizza if I'm short on time and groceries 😅
2026-10-17 17:19:08
0
roe_3086
Roe :
Me when I realized we were out of tortillas so I made my own cause I didn’t want to go out 🤣
2026-10-17 00:44:30
1111
wareagle1978_ginny
Ginny :
I am so IMPRESSED by you
2026-10-17 00:28:51
32
catdad705
Catdad :
But mooom we wanted Mac and cheese!
2026-10-17 00:27:22
460
plantwiseliving
Jennifer 🍃 Plant Wise Living :
Making things from scratch needs to be the norm. Good job! My husband made egg noodles like this for our chicken soup tonight and it was so yummy.
2026-10-17 08:30:31
14
dawn.christmas
Dawn Christmas :
Like when we didn't have bread when the power went out after the hurricane, so I made flat bread on a pizza stone on the grill. 😁 Knowing how to make make things from scratch comes in handy.
2026-10-17 00:53:38
161
flexibleinfirst
flexibleinfirst :
For a second, I was like OK interesting…We’re going to go outside to cook the pasta and then I was like oh nope, just getting some basil. 🤣🤣
2026-10-17 00:45:23
77
cnikolep
Niki Pepper :
How blessed are they that had a momma that can make something out of nothing
2026-10-17 15:39:18
47
xxbioxxtchxx
Ashley :
I've always wanted to try and make my own pasta 🍝
2026-10-17 01:35:39
54
brookekathrynn
brookekathrynn :
I’m so scared to make pasta you’re inspiring me
2026-10-16 23:33:49
1567
chelle1372
chelle137 :
Ah, the simplicity. We all need to eat like this.
2026-10-17 00:06:16
88
yyour_realityy
𝙢𝙞𝙨𝙤 𝙨𝙤𝙪𝙥 :
omg why is everybody hating.. i thought it looked good bro
2026-10-17 16:34:35
13
moonshine_mama13
Kira. :
I didn’t have time to go to the store so i door dashed my family McDonald’s 😂
2026-10-17 02:21:37
5
big.e1155
Big E❤️ :
I’m also learning. I notice you used olive oil in the pasta and I haven’t seen too many others do that. Your pasta dough is beautiful. What does the olive oil do for your recipe?
2026-10-17 00:12:13
39
iamjuliebee01
IamJulieBee01 :
LOVE THIS Did you use straight semolina flour? No other flour mixed in?
2026-10-16 23:55:56
32
collins_kc1
kcollins :
What kind of flour is that in the beginning
2026-10-16 23:48:30
10
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