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Saturday 17 October 2026 04:53:39 GMT
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“Easy recipe of the day ❤️”.                    Cheesy Beef Lasagna Bake 🧀� Ingredients 1 lb ground beef 9 lasagna noodles 1 jar (24 oz) Great Value pasta sauce 1 can (14.5 oz) diced tomatoes, optional 1 container (15 oz) ricotta cheese 2 cups shredded mozzarella cheese 1/2 cup grated Parmesan cheese 1 large egg 2 cloves garlic, minced 1 small onion, diced 1 tsp Italian seasoning 1 tsp salt, or to taste 1/2 tsp black pepper 1 tbsp olive oil 2 tbsp chopped fresh parsley, optional Instructions Cook the noodles: Boil the lasagna noodles according to the package directions. Drain and set aside. Brown the beef: Heat olive oil in a skillet. Add ground beef and diced onion. Cook until the beef is browned, then drain excess grease. Make the meat sauce: Add garlic, pasta sauce, diced tomatoes, Italian seasoning, salt, and pepper. Simmer for 5–10 minutes. Prepare the cheese mixture: Mix ricotta cheese, egg, Parmesan, and 1 cup of mozzarella in a bowl. Layer the lasagna: Spread some meat sauce in a baking dish. Add noodles, ricotta mixture, and meat sauce. Repeat the layers. Add the cheese: Finish with the remaining mozzarella and a little Parmesan. Bake: Cover with foil and bake at 375°F (190°C) for 25 minutes. Remove the foil and bake another 10–15 minutes, until bubbly and golden. Rest and serve: Let the lasagna rest for 10–15 minutes before slicing. Garnish with parsley if desired.     Follow & Save for tomorrow’s recipe!”❤️❤️##BeefLasagna #CheesyPasta #EasyDinner #BudgetFriendlyMeals#samsdailybites
“Easy recipe of the day ❤️”. Cheesy Beef Lasagna Bake 🧀� Ingredients 1 lb ground beef 9 lasagna noodles 1 jar (24 oz) Great Value pasta sauce 1 can (14.5 oz) diced tomatoes, optional 1 container (15 oz) ricotta cheese 2 cups shredded mozzarella cheese 1/2 cup grated Parmesan cheese 1 large egg 2 cloves garlic, minced 1 small onion, diced 1 tsp Italian seasoning 1 tsp salt, or to taste 1/2 tsp black pepper 1 tbsp olive oil 2 tbsp chopped fresh parsley, optional Instructions Cook the noodles: Boil the lasagna noodles according to the package directions. Drain and set aside. Brown the beef: Heat olive oil in a skillet. Add ground beef and diced onion. Cook until the beef is browned, then drain excess grease. Make the meat sauce: Add garlic, pasta sauce, diced tomatoes, Italian seasoning, salt, and pepper. Simmer for 5–10 minutes. Prepare the cheese mixture: Mix ricotta cheese, egg, Parmesan, and 1 cup of mozzarella in a bowl. Layer the lasagna: Spread some meat sauce in a baking dish. Add noodles, ricotta mixture, and meat sauce. Repeat the layers. Add the cheese: Finish with the remaining mozzarella and a little Parmesan. Bake: Cover with foil and bake at 375°F (190°C) for 25 minutes. Remove the foil and bake another 10–15 minutes, until bubbly and golden. Rest and serve: Let the lasagna rest for 10–15 minutes before slicing. Garnish with parsley if desired. Follow & Save for tomorrow’s recipe!”❤️❤️##BeefLasagna #CheesyPasta #EasyDinner #BudgetFriendlyMeals#samsdailybites

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