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@tirta_pandawa: sing njaring sopo jeneng e komen di bawah ini 😝 #fyppppppppppppppppppppppp #masteranbawalgunungkidul #masteranbawaljogja #tirtapandawa #fy

TIRTA PANDAWA WONOSARI
TIRTA PANDAWA WONOSARI
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Region: ID
Saturday 17 October 2026 09:22:45 GMT
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marwankenzi
Marwankenzi :
suwun mz..eehh jebul mbak.😁
2026-10-17 09:31:55
0
bryansuryaadam
bryansuryaadam :
Juragane sapi hebat 🔥
2026-10-17 15:50:59
0
verliando_
Verliando :
🔥🔥
2026-10-17 12:34:14
0
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Your past is a closed chapter, but your future is wide open and waiting for you to shape it. Every single day is a fresh opportunity to start over, grow, and build the life you've always wanted. Let go of what was, embrace what is, and look forward to what's coming. #FutureFocus #mindsetshift #fyp #dailymotivation #oceanvibes You've got this! **
Your past is a closed chapter, but your future is wide open and waiting for you to shape it. Every single day is a fresh opportunity to start over, grow, and build the life you've always wanted. Let go of what was, embrace what is, and look forward to what's coming. #FutureFocus #mindsetshift #fyp #dailymotivation #oceanvibes You've got this! **
Ingredients: 1.5 kg beef or lamb, 3 tablespoons olive oil, 2 tablespoons butter, 5 cloves garlic, 1 onion, 2 tablespoons honey, 2 tablespoons mustard, lemon juice, salt, black pepper, smoked paprika, rosemary, thyme. Side dishes: potatoes, carrots, onions, corn, bell peppers, fresh herbs, barbecue sauce. Preparation: Wash and dry the meat. Mix olive oil, butter, garlic, honey, mustard, lemon juice and spices to make the marinade. Rub the seasoning all over the meat and refrigerate for several hours. Place the meat in a roasting pan with vegetables and herbs. Roast at 180°C until tender and golden brown, brushing with its own juices during cooking. Rest the meat before slicing. Finish with fresh herbs and olive oil. Serve with roasted vegetables, homemade sauce and rustic countryside sides.
Ingredients: 1.5 kg beef or lamb, 3 tablespoons olive oil, 2 tablespoons butter, 5 cloves garlic, 1 onion, 2 tablespoons honey, 2 tablespoons mustard, lemon juice, salt, black pepper, smoked paprika, rosemary, thyme. Side dishes: potatoes, carrots, onions, corn, bell peppers, fresh herbs, barbecue sauce. Preparation: Wash and dry the meat. Mix olive oil, butter, garlic, honey, mustard, lemon juice and spices to make the marinade. Rub the seasoning all over the meat and refrigerate for several hours. Place the meat in a roasting pan with vegetables and herbs. Roast at 180°C until tender and golden brown, brushing with its own juices during cooking. Rest the meat before slicing. Finish with fresh herbs and olive oil. Serve with roasted vegetables, homemade sauce and rustic countryside sides.
#Goodnight #ขอบคุณทุกกําลังใจ❤️ขอบคุณทุกคอมเม้น🙏 #tiktokวีดีโอยาว
#Goodnight #ขอบคุณทุกกําลังใจ❤️ขอบคุณทุกคอมเม้น🙏 #tiktokวีดีโอยาว


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