@noors.kitchen787: Saffron Coconut Ladoo 🥥💛 | Easy Homemade Indian Sweet Ingredients - 2 cups grated fresh coconut - 1 cup sugar - ½ cup milk - 2 tbsp ghee - A pinch of saffron - ¼ tsp cardamom powder - 2 tbsp milk powder (optional) - Chopped nuts for garnish (optional) Method 1. Heat ghee in a pan over low heat. 2. Add grated coconut and roast gently for 2–3 minutes. 3. Add sugar and mix well. 4. Pour in the milk and add saffron. 5. Cook on low heat, stirring continuously, until the mixture thickens. 6. Add cardamom powder and optional milk powder. 7. Continue cooking until the mixture comes together and can be shaped. 8. Allow it to cool until comfortable to handle. 9. Grease your palms lightly and shape the mixture into small round ladoos. 10. Garnish with nuts if desired and let them cool before serving. Enjoy your homemade coconut ladoos! 🥥💛 Note: This is a suggested recipe based on the visible ladoo-making process, not a verified transcription of the video's exact ingredients.#LadooRecipe #IndianSweets #SweetRecipe #EasyDesserts #CookingASMR