@thcher_mhelz: Think it’s easy? Grammar Challenge can you get them all correctly in less than a minute? Part 03 Let’s see! Drop your score 👇 #English #learnenglish #englishgrammar #improveyourenglish

Review 1Q1
Review 1Q1
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Region: TH
Saturday 17 October 2026 11:56:01 GMT
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heba.hassan638
Heba Hassan :
number 4 the sentence is wrong
2026-10-17 12:17:03
1
auto.pilot.7
Username12348765 :
I've never come across no. 4... it sounds grammatically wrong...
2026-11-04 22:18:48
0
dave711579
dave711🔥10 :
5 could be all of the answers
2026-10-17 17:35:35
0
user3081915742071
user3081915742071 :
why is many followed by a ?
2026-10-19 23:07:06
0
teacherstephenghana
TeacherStephenGH :
Great tips
2026-10-23 20:38:25
0
mofa5124
mofa :
8/7
2026-11-06 06:36:09
0
vanelopez378
vanelope :
[Lágrimas de alegría][Lágrimas de alegría][Lágrimas de alegría]
2026-10-18 02:28:26
0
useryzmfuym5fb
user232550 :
🥰🥰🥰
2026-10-26 00:29:37
0
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There's never been a better year for this easy Chocolate Guinness Cake! Why? Because it's made without eggs!  No eggs or butter, and it comes out rich, fudgy, and perfectly moist. The secret to this cake comes from a cake known as a Chocolate Depression Cake. It's made without eggs, butter, or milk, making it super budget-friendly and so incredibly easy.  Chocolate Guinness Cake serves 9 🍫 1 1/4 cup all-purpose flour (150 grams) 🍫 1 cup sugar, granulated (200 grams) 🍫 3/4 cup unsweetened natural cocoa powder (not Dutch-process cocoa) 🍫 1 tsp baking soda 🍫 1/2 tsp salt 🍫 1/4 cup vegetable oil 🍫 1 1/4 cup Guinness Stout (can or bottle) 🍫 1 tsp pure vanilla extract 🍫 powdered sugar or your favorite frosting (for topping) 1. Heat oven to 350 degrees F. 2. Spray a 9-inch round or 8-inch square cake pan with nonstick cooking spray. (Note: If you have a pan that tends to stick, line the bottom with parchment.) 3. In a large mixing bowl whisk together flour, sugar, cocoa powder, baking soda, and salt. Add oil, Guinness, and vanilla extract all at once and stir just until everything is combined and no dry spots remain. Pour batter into prepared cake pan. 4. Bake until the cake is set in the middle, 27 to 30 minutes. (Note: In a thicker pan made of glass or ceramic, the cake may take up to an extra 5 minutes to cook all the way through.) 5. Allow cake to cool completely before topping however you'd like. It's delicious with just a dusting of powdered sugar or use your favorite frosting.
There's never been a better year for this easy Chocolate Guinness Cake! Why? Because it's made without eggs! No eggs or butter, and it comes out rich, fudgy, and perfectly moist. The secret to this cake comes from a cake known as a Chocolate Depression Cake. It's made without eggs, butter, or milk, making it super budget-friendly and so incredibly easy. Chocolate Guinness Cake serves 9 🍫 1 1/4 cup all-purpose flour (150 grams) 🍫 1 cup sugar, granulated (200 grams) 🍫 3/4 cup unsweetened natural cocoa powder (not Dutch-process cocoa) 🍫 1 tsp baking soda 🍫 1/2 tsp salt 🍫 1/4 cup vegetable oil 🍫 1 1/4 cup Guinness Stout (can or bottle) 🍫 1 tsp pure vanilla extract 🍫 powdered sugar or your favorite frosting (for topping) 1. Heat oven to 350 degrees F. 2. Spray a 9-inch round or 8-inch square cake pan with nonstick cooking spray. (Note: If you have a pan that tends to stick, line the bottom with parchment.) 3. In a large mixing bowl whisk together flour, sugar, cocoa powder, baking soda, and salt. Add oil, Guinness, and vanilla extract all at once and stir just until everything is combined and no dry spots remain. Pour batter into prepared cake pan. 4. Bake until the cake is set in the middle, 27 to 30 minutes. (Note: In a thicker pan made of glass or ceramic, the cake may take up to an extra 5 minutes to cook all the way through.) 5. Allow cake to cool completely before topping however you'd like. It's delicious with just a dusting of powdered sugar or use your favorite frosting.

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