@brighteyes847: DIY Butterfinger Bites RECIPE-COOKING WITH BRIGHT EYES Ingredients: • 1 yellow bag of Brach's Classic Candy Corn • 1 blue and green jar of Skippy Creamy Peanut Butter • 1 yellow bag of Nestle Toll House Milk Chocolate Morsels Instructions: 1. Melt 2 cups of Brach's Candy Corn in a microwave-safe bowl in 30-second increments until completely smooth and liquid. 2. Immediately stir in 1 cup of Skippy Creamy Peanut Butter until the mixture thickens into a golden, crumbly dough. 3. Press the warm dough into an 8x8 baking dish lined with parchment paper and let it cool completely, then cut into small squares. 4. Melt the Nestle Toll House Milk Chocolate Morsels and dip each square until fully coated, creating a perfect homemade crunchy Butterfinger!

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Saturday 17 October 2026 14:29:37 GMT