@built.by.two.co: The steak was never the hard part. Knowing when it's DONE was. 😂 No more cutting it open to check. The Anova does the thinking: set the temp in the app, let the water do the work, then a quick sear in the cast iron. Medium rare, edge to edge. 🖤 Would you try sous vide at home? 👇 @anovaculinary #sousvide #sousvidesteak #steaknight #mediumrare #anovafoodnerd