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@user3210128: hard decision but it’s what’s best for you. #fyp #xzybca #creatorsearchinsights

user3210128
user3210128
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Saturday 17 October 2026 17:50:16 GMT
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Sweet & Sour Chicken 🍍🍗 Ingredients: • 1 lb chicken breast, cut into bite-sized pieces • ½ cup cornstarch • 2 tbsp vegetable oil • 1 red bell pepper, chopped • 1 green bell pepper, chopped • 1 small onion, chopped • 1 cup pineapple chunks with juice • ½ cup ketchup • ¼ cup rice vinegar • ¼ cup brown sugar • 2 tbsp soy sauce • 1 tbsp cornstarch • ¼ cup water Method: Coat the chicken pieces with cornstarch. Heat the oil in a skillet and cook the chicken until golden and cooked through. Remove and set aside. Sauté the peppers and onion until slightly tender. Add the pineapple. Mix ketchup, rice vinegar, brown sugar, and soy sauce, then pour into the skillet. Combine 1 tablespoon cornstarch with the water and stir it into the sauce. Cook until thick and glossy, then return the chicken to the skillet and toss until evenly coated.
Sweet & Sour Chicken 🍍🍗 Ingredients: • 1 lb chicken breast, cut into bite-sized pieces • ½ cup cornstarch • 2 tbsp vegetable oil • 1 red bell pepper, chopped • 1 green bell pepper, chopped • 1 small onion, chopped • 1 cup pineapple chunks with juice • ½ cup ketchup • ¼ cup rice vinegar • ¼ cup brown sugar • 2 tbsp soy sauce • 1 tbsp cornstarch • ¼ cup water Method: Coat the chicken pieces with cornstarch. Heat the oil in a skillet and cook the chicken until golden and cooked through. Remove and set aside. Sauté the peppers and onion until slightly tender. Add the pineapple. Mix ketchup, rice vinegar, brown sugar, and soy sauce, then pour into the skillet. Combine 1 tablespoon cornstarch with the water and stir it into the sauce. Cook until thick and glossy, then return the chicken to the skillet and toss until evenly coated.

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