@animamundiherbals: This recipe is an 11/10 🍎🌹🥧 I never thought I was someone who could make an apple pie from scratch. But one day, I rolled up my sleeves with my kiddos, covered the kitchen in flour, and decided to give it a try. And somewhere between peeling apples, rolling dough, and making a beautiful mess, I realized that these are the moments I want more of. If there’s ever been a time to ground ourselves, it’s now. To return to our kitchens, to old-fashioned recipes, to making things with our hands, to the joy of creating something beautiful with the people we love. And what better way than with APPLE PIE À LA MODE 🍎🌹 this time with a botanical twist! Think warm, buttery apple pie, freshly roasted cinnamon apples, rose-infused ice cream melting into a pool of Dirty Rose Chai caramel. 🤤 The apples are roasted before they meet the pastry, giving them those beautiful golden edges while keeping every chunk tender and intact. Then comes the no-churn Rose Fior di Latte ice cream, a dreamy, creamy infusion of roses, vanilla, and a little lemon curd. All slowly melting into a luscious Dirty Rose Chai caramel made with our @animamundiherbals Dirty Rose Chai Collagen Booster. Rose makes her appearance THREE different ways in this recipe. 🌹 In the ice cream, the caramel, and as the final botanical flourish. Because why not make an already beautiful ritual even more beautiful? There’s something so special about reclaiming these kitchen traditions. The recipes our grandmothers made without measuring every little thing. The intuition of knowing when the dough feels right. The patience of waiting for something to bake. The joy of gathering around a table to share it. Maybe this is what luxury really looks like. A warm kitchen, a homemade pie, little hands covered in flour, and enough time to enjoy it all. This recipe serves 8, but I’m making absolutely no promises about sharing. 😂 #applepie #fallbaking #grandmamaxxing #herbalkitchen #rose

Anima Mundi Herbals

Open In TikTok:

Region: US

Saturday 17 October 2026 18:29:49 GMT