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@asentja: #fyp #viral #likess #caramel

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Saturday 17 October 2026 19:49:42 GMT
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Soup season is officially here!! This one pot chicken gnocchi soup is one of my favorites and it’s such an easy dinner when you want something warm and comforting without doing a ton of work. 🤎 Chicken Gnocchi Soup Recipe Ingredients: 4 tablespoons butter 2 carrots, chopped 2 celery stalks, chopped 1 onion, chopped 1 tablespoon minced garlic 1/4 cup flour 1 carton chicken stock 1 tablespoon chicken bouillon 2 cups half & half 1/2 cup freshly grated Parmesan cheese 1 cup spinach, chopped 1 container gnocchi 1 rotisserie chicken, shredded Seasonings: Garlic powder Onion powder Paprika Celery salt Thyme Parsley Directions: Melt butter in a Dutch oven then add in onion, celery, and carrots. Cover and cook until soft, about 10 minutes. Then add in minced garlic and let that cook for about two minutes. Add in the flour and let that cook down for about two minutes. Give it a stir then add in the chicken stock and season with garlic powder, onion powder, paprika, celery salt, thyme, parsley, and chicken bouillon. Add in the half & half, then add the gnocchi, shredded rotisserie chicken, Parmesan cheese, and spinach. Cover and let it cook for about 10 minutes. Serve warm and enjoy! 🤎 #OnePotMeals #DinnerIdeas #SoupSeason #EasyRecipe #WeeknightDinner
Soup season is officially here!! This one pot chicken gnocchi soup is one of my favorites and it’s such an easy dinner when you want something warm and comforting without doing a ton of work. 🤎 Chicken Gnocchi Soup Recipe Ingredients: 4 tablespoons butter 2 carrots, chopped 2 celery stalks, chopped 1 onion, chopped 1 tablespoon minced garlic 1/4 cup flour 1 carton chicken stock 1 tablespoon chicken bouillon 2 cups half & half 1/2 cup freshly grated Parmesan cheese 1 cup spinach, chopped 1 container gnocchi 1 rotisserie chicken, shredded Seasonings: Garlic powder Onion powder Paprika Celery salt Thyme Parsley Directions: Melt butter in a Dutch oven then add in onion, celery, and carrots. Cover and cook until soft, about 10 minutes. Then add in minced garlic and let that cook for about two minutes. Add in the flour and let that cook down for about two minutes. Give it a stir then add in the chicken stock and season with garlic powder, onion powder, paprika, celery salt, thyme, parsley, and chicken bouillon. Add in the half & half, then add the gnocchi, shredded rotisserie chicken, Parmesan cheese, and spinach. Cover and let it cook for about 10 minutes. Serve warm and enjoy! 🤎 #OnePotMeals #DinnerIdeas #SoupSeason #EasyRecipe #WeeknightDinner


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