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mze kambona

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Sunday 18 October 2026 06:23:13 GMT

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Godfrey kithinji

2026-10-23 08:53:04

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Rehema

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Joseph moki

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hussen

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martini costantini

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rehema juma

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Ndereyimana Masudi

2026-10-19 07:04:27

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abby graison mziwanda

2026-10-22 06:32:07

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Amed baja

2026-10-20 18:54:27

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levy

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juma hussein mrisho

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g

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nuru

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BETTY Namisindwa :

kutosi Joseph

2026-10-22 19:40:11

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Emily Kena :

mama mwingine wa kule kitui ukambani alinisaidia sana

2026-10-22 18:16:49

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siwingwa daughter's :

kilisitofa

2026-10-21 19:07:54

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Dayoo :

Hii imenikumbusha vile bwanangu alirudi kwangu akiniomba msamaha nashukuru sana daktari kutoka Mwingi

2026-10-21 15:56:23

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Faith3# :

mapenzi haingenisumbua..unakaa unazalia mtu.mimi bwanangu aliniwacha nikampeleka kwa daktari kutoka Mwingi akarudi akiomba msamaha.Na saa hii tunaishi vizuri kama kitambo.

2026-10-21 15:12:48

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Mary White :

Watu ni kusaidiana 🙏 wangu nilimfunga permanent kitu yake haiwezi simama kwa mwingine juu alikua anacheat na ataki kuskia sai ametulia

2026-10-22 20:48:32

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Serves 8-10 Ingredients: Cinnamon buns: 32g (1 tbsp) honey 1 packet dry yeast 340ml (1 1/4 cup) milk 525g (3 cups) plain flour 55g (3 tbsp) brown sugar 60g (1/4 cup) butter Pinch sea salt Filling: 58g (1/4 cup) brown sugar Pinch sea salt 1/2 tbsp cinnamon 80g (1/3 cup) butter Biscoff cream cheese icing: 65g (1/4 cup + 1 tbsp) butter 113g (scant 1/2 cup) cream cheese 1 tsp vanilla bean extract 130g (1 cup) icing sugar 2 tbsp biscoff spread Topping: Biscoff spread Biscoff cookie crumble Method: 1. In a bowl add the honey and milk and microwave for about 30 seconds - 1 minute or until warm (not too hot or cold) 2. Add in the yeast, stir and set aside 3. In your mixing bowl add the flour, sugar and salt 4. Pour in the butter and yeast mixture once risen and activated (takes 5-10 min depending) 5. Using your mixer with a kneading head, knead for 5 - 10 minutes until a dough ball forms and stops sticking to the sides of the bowl 6. Grease a large bowl and place in the dough, turn over in the bowl so it’s greased and cover with a damp towel and rise for 1-2 hours (until risen or almost doubled in size) 7. Once the dough has risen punch down dough and place on a counter top and roll out into a rectangle 8. Smear butter over the dough with a spatula, then sprinkle with cinnamon and brown sugar 9. Roll up the dough into a cigar and cut with a sharp knife into 8 - 10 slices 10. Line a baking dish and add the cinnamon buns, cover and allow to rise for about 20-30 min until risen 11. Preheat oven to 180°C/356°F while rising, when risen place in cinnamon buns into the oven 12. While baking mix together cream cheese frosting - blend biscoff spread first, add butter then remaining ingredients. 13. Bake for about 15-25 minutes or until golden then remove from oven 14. Spread the frosting on top once slightly cooled 15. Top with biscoff spread and biscoff cookies and enjoy! #cinnamonbuns #cinnamonrolls #baking #biscoff #holidaybaking

Serves 8-10 Ingredients: Cinnamon buns: 32g (1 tbsp) honey 1 packet dry yeast 340ml (1 1/4 cup) milk 525g (3 cups) plain flour 55g (3 tbsp) brown sugar 60g (1/4 cup) butter Pinch sea salt Filling: 58g (1/4 cup) brown sugar Pinch sea salt 1/2 tbsp cinnamon 80g (1/3 cup) butter Biscoff cream cheese icing: 65g (1/4 cup + 1 tbsp) butter 113g (scant 1/2 cup) cream cheese 1 tsp vanilla bean extract 130g (1 cup) icing sugar 2 tbsp biscoff spread Topping: Biscoff spread Biscoff cookie crumble Method: 1. In a bowl add the honey and milk and microwave for about 30 seconds - 1 minute or until warm (not too hot or cold) 2. Add in the yeast, stir and set aside 3. In your mixing bowl add the flour, sugar and salt 4. Pour in the butter and yeast mixture once risen and activated (takes 5-10 min depending) 5. Using your mixer with a kneading head, knead for 5 - 10 minutes until a dough ball forms and stops sticking to the sides of the bowl 6. Grease a large bowl and place in the dough, turn over in the bowl so it’s greased and cover with a damp towel and rise for 1-2 hours (until risen or almost doubled in size) 7. Once the dough has risen punch down dough and place on a counter top and roll out into a rectangle 8. Smear butter over the dough with a spatula, then sprinkle with cinnamon and brown sugar 9. Roll up the dough into a cigar and cut with a sharp knife into 8 - 10 slices 10. Line a baking dish and add the cinnamon buns, cover and allow to rise for about 20-30 min until risen 11. Preheat oven to 180°C/356°F while rising, when risen place in cinnamon buns into the oven 12. While baking mix together cream cheese frosting - blend biscoff spread first, add butter then remaining ingredients. 13. Bake for about 15-25 minutes or until golden then remove from oven 14. Spread the frosting on top once slightly cooled 15. Top with biscoff spread and biscoff cookies and enjoy! #cinnamonbuns #cinnamonrolls #baking #biscoff #holidaybaking

Your Halloween baking inspo 🎃👻 show me your treats yall 🖤🧡 #halloweenseason #halloweenbaking #bakingideas #spookyseason #octobermood

Your Halloween baking inspo 🎃👻 show me your treats yall 🖤🧡 #halloweenseason #halloweenbaking #bakingideas #spookyseason #octobermood

fail borrador 🌚#fyp #viral #fypageシ #xuhuong #fypシ #xyzbca #paratii #foryou

fail borrador 🌚#fyp #viral #fypageシ #xuhuong #fypシ #xyzbca #paratii #foryou

Elon Musk's Optimus humanoid robot could transform factories and homes forever. But is a $30,000 robot the future of freedom—or a threat to human jobs? Would you let one live in your house? Tell us below!#TeslaOptimus #ElonMusk #humanoidrobot #ArtificialIntelligence #FutureTechnology

Elon Musk's Optimus humanoid robot could transform factories and homes forever. But is a $30,000 robot the future of freedom—or a threat to human jobs? Would you let one live in your house? Tell us below!#TeslaOptimus #ElonMusk #humanoidrobot #ArtificialIntelligence #FutureTechnology

When your playing with a squad but they all die #callofduty #BO6 #warzone #multiplayer #Meme

When your playing with a squad but they all die #callofduty #BO6 #warzone #multiplayer #Meme

I don’t say you’re ignorant simply because you don’t know. I say you’re stupid because you choose not to know. These are all free to you and I. I fear people don’t care the ways the you and I do. And it’s not our job to make them. It’s your job to remember why you chose this lifetime. And remembering asks for connection. In a world where it’s hard to connect, I implore you to return to your ancestors. Mine won’t have the answers for you but yours will. Listen to grow but discernment to know what belongs to you and what doesn’t. People will give you anything and question that in which you refuse to accept. Let your answer be in your existence. #fyp

I don’t say you’re ignorant simply because you don’t know. I say you’re stupid because you choose not to know. These are all free to you and I. I fear people don’t care the ways the you and I do. And it’s not our job to make them. It’s your job to remember why you chose this lifetime. And remembering asks for connection. In a world where it’s hard to connect, I implore you to return to your ancestors. Mine won’t have the answers for you but yours will. Listen to grow but discernment to know what belongs to you and what doesn’t. People will give you anything and question that in which you refuse to accept. Let your answer be in your existence. #fyp

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