@itsbeyondthedegree: Every chef has a different journey, but we all start somewhere. 👨‍🍳🔥 From being a kitchen helper and learning the basics to becoming a Commis Chef, running your own section as a Chef de Partie, and eventually leading an entire kitchen as a Head Chef or Executive Chef every position comes with new responsibilities, challenges and lessons. The higher you climb, the more you realise that being a great chef isn’t just about cooking. It’s about leadership, consistency, discipline, teamwork and being able to perform under pressure. Some chefs climb the ladder quickly, while others take years to reach the next level. There’s no single timeline, and everyone’s journey looks different. What matters is that you keep learning, improving your skills and earning the respect of the people around you. Remember where you started, respect every position, and never stop growing. 💪 Now let’s see where everyone stands! 👇 #cheflife #kitchenlife #chef #hospitality #CapCut

Nimsara Kirige
Nimsara Kirige
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Region: GB
Sunday 18 October 2026 10:05:17 GMT
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grimsmusicc
Grim :
Commis I rn
2026-10-18 14:46:21
0
deimis64
Deimis :
junior sous chef 18 btw
2026-10-19 08:53:30
0
keesvanopdorp
Kees van Opdorp :
executive chef directly when I started at the restaurant. maybe I also need to add that it is my family's restaurant 😂😂
2026-10-19 11:07:15
0
itsbeyondthedegree
Nimsara Kirige :
What’s your current position? 👇 Drop your title in the comments. Let’s see how far the kitchen has taken you! 🔥
2026-10-18 10:30:17
0
billionaireapostle
The Fire Man :
Head chef
2026-10-19 14:30:25
0
chuckn.duck
chuckN duck :
Executive Chef
2026-10-19 04:02:22
0
bigandbeardeduk
Robert Findlater :
went all the way to executive chef now currently classed as a kitchen assistant working in a college 5 min from my house 6.5hrs aday for only 36 weeks of the year and absolutely loving life 👍
2026-10-18 11:11:43
10
nicholastms1
Nicholas tms :
kitchen helper 😥😥😥
2026-10-19 04:12:15
1
fcktwatbagcentral
jay :
currently kp training to cook
2026-10-18 22:30:46
9
karwembu2
Kar√Wembu :
commis II at 20 so far aiming for CDP next year hopefully 🙏
2026-10-18 19:59:42
3
langvij
jj :
Commis 1
2026-10-18 12:59:41
2
zhandrr7182
Жанарыс :
CDP
2026-10-18 13:27:55
0
freddy72chef
freddY72 :
Ive worked every position since starting in the pot wash in 1985, including Restaurant manager, head of menu development and training, Reciepe manager and General manager.
2026-10-18 17:42:56
1
zamzam0000000
•_• :
demi now
2026-10-19 13:41:51
0
chefmaya29
chefmaya29 :
Head chef
2026-10-18 18:45:35
0
07.kacey
kc :
Head chef at 19
2026-10-19 13:21:30
0
jakob.t6
Jakob :
Junior sous
2026-10-18 20:07:05
1
rheuwbf
McKenzie :
Commis 1 at 16
2026-10-19 13:31:09
0
nims1301
nims1301 :
Sous chef
2026-10-18 10:52:06
2
bat0n_k
B|K :
junior sous chef 🫡
2026-10-18 13:34:17
1
a.aziizfaisal
Abdiiiiiis :
Commis I
2026-10-19 07:27:56
0
chefkathe
chefkathe :
Junior sous chef
2026-10-19 14:39:57
0
ogmcknight
McKnight :
Jr sous
2026-10-19 12:21:06
0
h_o_l_l_y60
Holly :
Chef de partie
2026-10-19 14:26:39
0
officieel16
ys :
sous chef
2026-10-19 13:16:33
0
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