@caked.by.chloe: 🫣 Ingredients: - For the Shortbread - • 225g unsalted butter • 100g caster sugar • 1 egg yolk • a pinch of salt • 240g plain flour - For the Caramel - • 115g unsalted butter • 200g light brown sugar • a pinch of salt • 1 can of condensed milk (397g) • 60ml golden syrup - For the Chocolate - • 250g chocolate (milk or dark) • 80ml cream Instructions: - For the Shortbread - 1) Cream togeather your butter and caster sugar until pale and fluffy 2) Add in your egg yolk and salt 3) Fold in your flour and then bake in the oven at 170°C fan for 20-25 minutes 4) Cool completely - For the Caramel - 1) In a saucepan, add in the butter, brown sugar, salt, condensed milk, and golden syrup 2) Melt all together over medium-high heat, stirring continuously 3) Pour over the cooled shortbread and then set in the fridge for around 1 hour - For the Chocolate - 1) Melt together your cream and chocolate until incorporated (you can microwave it in 30 second bursts) 2) Pour onto the cooled caramel and refrigerate for at least 2 hours Enjoy :) #millionaires #shortbread #caramel #baking #recipes

Caked by Chloe

Open In TikTok:

Region: GB

Sunday 18 October 2026 14:05:38 GMT