@tastetheory0: STRAWBERRY MUFFINS 🍓🧁 INGREDIENTS • 1 cup all-purpose flour • 1/2 cup granulated sugar • 1 large egg • 1/2 cup milk • 1/2 cup chopped strawberries PROCEDURE 1. Preheat the oven to 350°F (175°C) and line 6 muffin cups with paper liners. 2. Whisk the egg, milk, and sugar together until well combined. 3. Add the flour and stir gently just until a smooth batter forms. 4. Pat the chopped strawberries dry, then gently fold them into the batter. 5. Divide the batter evenly among the prepared muffin cups, filling each about two-thirds full. 6. Bake for approximately 20 minutes, or until the tops are lightly golden and a toothpick inserted in the center comes out clean. 7. Cool in the pan for 5 minutes, then transfer the muffins to a wire rack. #Homemadecke #SweetTreats #EasyRecipes #SweetHomeBakes