@.uesni: نطالب بحذف الساوند | Part 78 #fyp #viral

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Sunday 18 October 2026 19:01:23 GMT
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_v_cs
! Last :
تقييمكم بدون تسليك وبكل صراحه وبدون مجامله وكنتاكي وسكسفن لاهنتو
2026-10-18 19:19:26
63
xylo_z6
أوس :
يالبيييه يا الشتاء قرررب تعااااال
2026-10-19 15:09:36
31
7ppp8
👸🏻 :
الاغنية تذكرني بايام كورونا😔
2026-10-18 23:48:31
15
mr_ei91
.🎱Mimi |ميمي :
انت مبتعث واحنا متبعثرين بحسابك
2026-10-18 19:31:02
55
.8vll5
S :
بس بسس
2026-10-18 19:12:33
43
hassan.alharbi64
Hassan Al-Mukhlifi :
قلبي المجروح داويته .. ونااام حاول إنّه يجرحك بس استحى !
2026-10-19 00:01:29
8
1ejeh
* :
م اتفقنا كذا
2026-10-19 18:52:56
9
h11vvi_
O~ :
2026-10-19 01:11:30
2
ll44vxxx
D :
حسبك 😔😔😔😔😔
2026-10-19 01:14:27
10
0ll8r_
🪐 :
طيب طيببب كملل سبايسيي
2026-10-19 17:18:03
2
eng.smh4
SMH🪽 :
2026-10-18 22:10:03
4
in21i
ثابت بن محمد. :
2019 شتاء وموسم الرياض 😞
2026-10-19 01:16:10
4
i2uid
عذبي ِ . :
المااااانع م يطلع لك الا اذا قرب الشتا
2026-10-20 00:56:02
5
resiui
remas :
2026-10-19 01:12:56
4
anw.079
anw.079 :
تكفون لاااا وقفووو
2026-10-19 00:23:18
4
7cxzli
Khaled . :
اخ
2026-10-18 19:54:02
4
_meow.20
ـ :
2026-10-19 00:42:30
3
just71me
justmee :
2026-10-18 22:46:07
3
cruella_012
Cruella :
2026-10-18 19:56:36
2
iiiy7e0
iiiy7e0 :
واووو يحلو الصوت
2026-10-19 19:55:09
1
fahadd_506
فهد🐆 :
لايك؟
2026-10-19 21:22:40
1
selly_243
ســِيلـين :
ليه تبي تنحذف كل الساوندات ؟
2026-10-19 06:24:31
2
6fa100
𓁺 :
البلا في "ادري"
2026-10-19 17:43:40
2
grogfofa
fofa :
بس عممررري عشته وياك اتمنى .
2026-10-19 16:25:47
2
rcet0
layan :
2026-10-20 04:59:28
1
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Other Videos

Crispy skin coated in honey glaze, tender and juicy inside! Easy enough for beginners with an air fryer ✨ 🌼 Ingredients ▪️ One whole three-yellow chicken (or deboned chicken thighs) ▪️ Garlic, ginger, scallions ▪️ Light soy sauce, dark soy sauce, sugar, cooking wine, honey 🍯 ▪️ Black pepper, white sesame seeds 👩🏻‍🍳 Method (just 4 simple steps!) 1️⃣ Marinate the chicken: Tenderize the chicken with the back of a knife and poke holes ・2 tbsp light soy sauce + 2 tbsp dark soy sauce + 1 tbsp cooking wine + 1 tbsp honey + 1 tbsp sugar ・Ginger, scallions + black pepper Mix well and marinate for two hours ⏳ (the longer the better) 2⃣️ Prep for roasting: Stuff the chicken cavity with apple chunks / onion (adds aroma) Tie the drumsticks with kitchen twine to hold shape Brush the surface with a honey-oil mixture 3️⃣ Make the honey glaze: 1 tbsp honey ➕ 1 tbsp BBQ sauce ➕ appropriate amount of water Mix well 4️⃣ Roasting: Place breast-side up in the air fryer, wrapped in foil 190°C roast for 30 min, flip and brush with honey glaze Roast for another 20 min, finally roast skin-side up for 5 min to brown ✅ 💡 Pro tips: ▪️ Pat the skin dry! Otherwise it won't crisp up ▪️ Line the tray with potatoes / carrots — they soak up the chicken fat and are amazing ▪️ Let it rest 10 minutes before slicing to lock in the juices Tearing apart the whole chicken to eat is so satisfying! It'll definitely get compliments when served at a dinner party 👏
Crispy skin coated in honey glaze, tender and juicy inside! Easy enough for beginners with an air fryer ✨ 🌼 Ingredients ▪️ One whole three-yellow chicken (or deboned chicken thighs) ▪️ Garlic, ginger, scallions ▪️ Light soy sauce, dark soy sauce, sugar, cooking wine, honey 🍯 ▪️ Black pepper, white sesame seeds 👩🏻‍🍳 Method (just 4 simple steps!) 1️⃣ Marinate the chicken: Tenderize the chicken with the back of a knife and poke holes ・2 tbsp light soy sauce + 2 tbsp dark soy sauce + 1 tbsp cooking wine + 1 tbsp honey + 1 tbsp sugar ・Ginger, scallions + black pepper Mix well and marinate for two hours ⏳ (the longer the better) 2⃣️ Prep for roasting: Stuff the chicken cavity with apple chunks / onion (adds aroma) Tie the drumsticks with kitchen twine to hold shape Brush the surface with a honey-oil mixture 3️⃣ Make the honey glaze: 1 tbsp honey ➕ 1 tbsp BBQ sauce ➕ appropriate amount of water Mix well 4️⃣ Roasting: Place breast-side up in the air fryer, wrapped in foil 190°C roast for 30 min, flip and brush with honey glaze Roast for another 20 min, finally roast skin-side up for 5 min to brown ✅ 💡 Pro tips: ▪️ Pat the skin dry! Otherwise it won't crisp up ▪️ Line the tray with potatoes / carrots — they soak up the chicken fat and are amazing ▪️ Let it rest 10 minutes before slicing to lock in the juices Tearing apart the whole chicken to eat is so satisfying! It'll definitely get compliments when served at a dinner party 👏

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