@hanushabumalak: #جميلات_اكتوبر 🎂🎉🎊#خواطر_حنوش_أبو_ملاك🎙❤ #خواطر_سودانية🇸🇩💜 #خواطر_للعقول_الراقية #متابعه_ولايك_واكسبلور_احبكم

『حنوش』𝐀𝐛𝐮 𝐌𝐚𝐥𝐚𝐤☕🥱🎙

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Monday 19 October 2026 12:51:10 GMT

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🌸 ✬͜͡همـᬼ❄⑅⃝ᬼـسه🌸 :

[قلب أحمر]يسلمو

2026-10-20 07:36:16

2

شۣۗـروُفۣۗـۙيۣۗہ آسۣۗـۙتۣۗـآر :

🥰🥰🥰

2026-10-19 13:18:19

1

خواطر سوميتا 🥰 🫶 :

🥰🥰🥰🥰🥰🥰

2026-10-19 12:55:08

1

أخو حنوش🥰 :

❤️❤️❤️

2026-10-20 11:17:42

2

خواطر سوميتا 🥰 🫶 :

🥰🥰🥰

2026-10-19 12:55:15

1

شلبي داجو :

🥰🥰🥰

2026-10-20 06:34:58

1

قُصّـهّـ خواطر🫂🎙 ŜŤỖŘЎ🎙🥹 :

🥰🥰🥰

2026-10-19 12:54:20

1

hozyfamohammad :

[مؤثر][مؤثر][مؤثر]

2026-10-19 19:15:59

1

فدراليه :

[مؤثر][مؤثر][مؤثر]

2026-10-20 19:10:12

0

🌼بصمة خواطر 🌼 :

🥰🥰🥰🥰🥰

2026-10-20 22:18:18

1

القيصر :

❤️❤️❤️

2026-10-19 20:19:27

2

زيزي كاش :

🥰🥰🥰

2026-10-19 18:44:47

1

ضوء الأمل🇸🇩 :

❤️❤️❤️

2026-10-19 21:51:21

1

QASSEM :

❤️❤️❤️

2026-10-19 21:06:57

1

غدر الزمن✧ 𝓖𝓱𝓪𝓭𝓪𝓻🎙 :

[مؤثر][مؤثر][مؤثر]

2026-10-19 13:40:18

1

Wali 💕 🎙 :

🎉🎉🎉

2026-10-19 13:49:11

1

𝕄𝕠𝕙𝕒𝕞𝕖𝕕 𝔼𝕞𝕒𝕕 :

❤️❤️❤️

2026-10-19 20:54:08

2

غدر الزمن✧ 𝓖𝓱𝓪𝓭𝓪𝓻🎙 :

[قلب أحمر][قلب أحمر][قلب أحمر]

2026-10-19 13:40:11

1

ود اسحق حسن :

♥️♥️♥️

2026-10-20 18:59:55

0

Wali 💕 🎙 :

[قلب أحمر][قلب أحمر][قلب أحمر]

2026-10-19 13:47:52

1

سہؤسہؤ جہبہر خہؤآطر🫶🎙 :

❤️❤️❤️🥰

2026-10-23 22:21:01

1

سوداني سوداني :

[مؤثر][مؤثر][مؤثر]

2026-10-24 18:31:58

1

عہلؤش خہؤآطہر🤍🎙️ :

[قلب وردي][قلب وردي][قلب وردي]

2026-10-19 12:53:07

1

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Cheese Steak Wraps FILLING 25 ml olive oil (1¾ tbsp) 550 g beef sirloin or ribeye, cut into small cubes (1¼ lb) (or veal) 5 g paprika (1⅔ tsp) 3 g ground cumin (1 tsp) 2 g garlic powder (⅔ tsp) 3 g mild cayenne pepper (1 tsp) (or no more than 2 g / ⅔ tsp regular cayenne) ½ beef bouillon cube 70 g yellow onion, finely chopped (½ onion) 75 g red bell pepper, diced (½ pepper) 50 g corn kernels (⅓ cup) 15 g fresh chives, finely chopped (about ⅓ cup) 50 g green olives, quartered (⅓ cup) CORNSTARCH MIXTURE 45 ml water (3 tbsp) 6 g cornstarch (2 tsp) WRAPS large flour tortillas or durum wraps (burrito-size) cheese slices oil, for greasing the pan INSTRUCTIONS Heat the olive oil in a skillet over medium-high heat. Add the steak, paprika, cumin, garlic powder and cayenne pepper. Cook for 2 minutes, stirring regularly. Crumble the bouillon cube over the pan. Add the onion, bell pepper, corn and chives. Cook for 4 minutes. In a small bowl, stir the cornstarch into the water until smooth and lump-free. Add the olives and the cornstarch slurry to the pan. Cook for 2 minutes, or until the sauce has thickened slightly. Remove from the heat and let the filling cool. Place a tortilla on a clean work surface and put a slice of cheese in the center. Spread about 125 g (a heaping ½ cup) of the filling over the cheese, leaving plenty of space around the edges. Fold the sides of the tortilla toward the center, then fold the top and bottom over to make a tight, sealed packet. Place it seam side down. Repeat with the remaining tortillas and filling. Heat a skillet over medium-low to medium heat and lightly grease it with oil. Place the wraps in the pan seam side down and cook for 2-3 minutes per side, until golden brown and the cheese has melted. #food #cheese #steak #EasyRecipe #tiktokfood

Cheese Steak Wraps FILLING 25 ml olive oil (1¾ tbsp) 550 g beef sirloin or ribeye, cut into small cubes (1¼ lb) (or veal) 5 g paprika (1⅔ tsp) 3 g ground cumin (1 tsp) 2 g garlic powder (⅔ tsp) 3 g mild cayenne pepper (1 tsp) (or no more than 2 g / ⅔ tsp regular cayenne) ½ beef bouillon cube 70 g yellow onion, finely chopped (½ onion) 75 g red bell pepper, diced (½ pepper) 50 g corn kernels (⅓ cup) 15 g fresh chives, finely chopped (about ⅓ cup) 50 g green olives, quartered (⅓ cup) CORNSTARCH MIXTURE 45 ml water (3 tbsp) 6 g cornstarch (2 tsp) WRAPS large flour tortillas or durum wraps (burrito-size) cheese slices oil, for greasing the pan INSTRUCTIONS Heat the olive oil in a skillet over medium-high heat. Add the steak, paprika, cumin, garlic powder and cayenne pepper. Cook for 2 minutes, stirring regularly. Crumble the bouillon cube over the pan. Add the onion, bell pepper, corn and chives. Cook for 4 minutes. In a small bowl, stir the cornstarch into the water until smooth and lump-free. Add the olives and the cornstarch slurry to the pan. Cook for 2 minutes, or until the sauce has thickened slightly. Remove from the heat and let the filling cool. Place a tortilla on a clean work surface and put a slice of cheese in the center. Spread about 125 g (a heaping ½ cup) of the filling over the cheese, leaving plenty of space around the edges. Fold the sides of the tortilla toward the center, then fold the top and bottom over to make a tight, sealed packet. Place it seam side down. Repeat with the remaining tortillas and filling. Heat a skillet over medium-low to medium heat and lightly grease it with oil. Place the wraps in the pan seam side down and cook for 2-3 minutes per side, until golden brown and the cheese has melted. #food #cheese #steak #EasyRecipe #tiktokfood

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