@banhca.com1: Có lẽ nơi khiến mình cảm thấy cô đơn nhất không phải là một nơi xa lạ, mà chính là căn phòng quen thuộc. Nơi mình có thể ngồi hàng giờ chẳng nói một lời, nghĩ về đủ thứ chuyện rồi tự hỏi bao giờ cuộc sống của mình mới tốt hơn.#xhtiktok #xhtiktok #cuoidoi

Vì đời mà nhiều vết xước.
Vì đời mà nhiều vết xước.
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Monday 19 October 2026 12:57:58 GMT
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nohope.trannie.2404
🎀 Sweetie 🎀 :
Mình cũng z
2026-10-20 13:35:11
1
hienn92
Hiền ♑ :
đừng hỏi nữa. hãy sống ở hiện tại. mọi thứ sẽ tốt
2026-10-20 10:45:07
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banhca.com1
Vì đời mà nhiều vết xước. :
https://vt.tiktok.com/ZSghE2Qq1/
2026-10-19 12:59:00
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Potatoes and beans?! Absolutely magnificent! Using pork & beans in a recipe is totally underrated! Come to think of it, not a lot of Filipinos love eating beans, but it’s such a healthy and versatile ingredient!  Try this next level baked potato and beans recipe. It’s hearty, meaty and easy to make your own version right at home. Just make sure you're using high quality beans like Hunt’s Pork and Beans @huntsph and you're all set to make a dish that is so warm and comforting it’ll feel like the coziest of blankets! 🥔🫘 #WowPwedePalaYun #HuntsPorkAndBeans INGREDIENTS: Full English Breakfast Jacket Potato: - 2 whole potatoes, baked in an oven - Olive oil to coat - 1 knob of butter - 2 cans 175g Hunt’s Pork and Beans - 1 cup shredded cheddar and mozzarella cheese - 2 links of sausages, sliced - 3 strips of bacon, crisped and cooked English breakfast mushrooms and tomatoes: - Shiitake mushrooms or any preferred mushroom, sliced - Cherry tomatoes - 1 knob of butter - Salt and pepper to taste Garnish: - Cooked egg - Parsley INSTRUCTIONS: - For the jacket potato base, cover potato in olive oil and salt and cover in a layer of foil. Place it in the oven on a tray at 450F for 30-45 mins or until it’s soft and tender on the inside.  - While the potatoes are in the oven assemble and cook your toppings - For the full English breakfast jacket potato, reheat your Hunt’s Pork and Beans in a pot. Shred some cheese, and cook your tomatoes and mushrooms in a pan on medium heat with some oil, butter and salt and pepper.  - Cook your bacon however you like, for this recipe I roasted it in an air fryer until fully crisped up. Cook your sausages on a pan with oil.  - Slice a tiny cross shaped incision on your potato, and spread it open, lathering the inside with a layer of butter before assembling your toppings. Serve and enjoy!
Potatoes and beans?! Absolutely magnificent! Using pork & beans in a recipe is totally underrated! Come to think of it, not a lot of Filipinos love eating beans, but it’s such a healthy and versatile ingredient! Try this next level baked potato and beans recipe. It’s hearty, meaty and easy to make your own version right at home. Just make sure you're using high quality beans like Hunt’s Pork and Beans @huntsph and you're all set to make a dish that is so warm and comforting it’ll feel like the coziest of blankets! 🥔🫘 #WowPwedePalaYun #HuntsPorkAndBeans INGREDIENTS: Full English Breakfast Jacket Potato: - 2 whole potatoes, baked in an oven - Olive oil to coat - 1 knob of butter - 2 cans 175g Hunt’s Pork and Beans - 1 cup shredded cheddar and mozzarella cheese - 2 links of sausages, sliced - 3 strips of bacon, crisped and cooked English breakfast mushrooms and tomatoes: - Shiitake mushrooms or any preferred mushroom, sliced - Cherry tomatoes - 1 knob of butter - Salt and pepper to taste Garnish: - Cooked egg - Parsley INSTRUCTIONS: - For the jacket potato base, cover potato in olive oil and salt and cover in a layer of foil. Place it in the oven on a tray at 450F for 30-45 mins or until it’s soft and tender on the inside. - While the potatoes are in the oven assemble and cook your toppings - For the full English breakfast jacket potato, reheat your Hunt’s Pork and Beans in a pot. Shred some cheese, and cook your tomatoes and mushrooms in a pan on medium heat with some oil, butter and salt and pepper. - Cook your bacon however you like, for this recipe I roasted it in an air fryer until fully crisped up. Cook your sausages on a pan with oil. - Slice a tiny cross shaped incision on your potato, and spread it open, lathering the inside with a layer of butter before assembling your toppings. Serve and enjoy!

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