@k8lynanderson: MAPLE & BROWN SUGAR GLAZED CARROTS🥕 You can’t go wrong with this cozy side dish for Thanksgiving! 🔗Slow cooker & low sugar ingredients l i n k e d on my LTK & Amazon INGREDIENTS: -2 lbs baby carrots -1/4 cup brown sugar substitute (I use Swerve) -1/4 cup 0 sugar maple syrup (I use Walden Farms) -1/3 cup butter -1 tsp salt -1/8 tsp pepper -1/2 tsp cinnamon DIRECTIONS: 1. Add carrots to a slow cooker. 2. Sprinkle on brown sugar, salt, cinnamon, and pepper. Stir to combine. 3. Pour in the maple syrup and toss well to coat evenly. 4. Add butter and spread over the carrots. 5. Cover and cook on high for 3 hours, or on low for 5-6 hours, until the carrots are fork-tender. Stir 1-2 times during cooking. Enjoy! #thanksgiving #thanksgivingrecipes #thanksgivingsides