@tastykitchen360: ๐Ÿ“ ๐‡๐ž๐š๐ซ๐ญ-๐’๐ก๐š๐ฉ๐ž๐ ๐‰๐š๐ฆ ๐’๐š๐ง๐๐ฐ๐ข๐œ๐ก ๐‚๐จ๐จ๐ค๐ข๐ž๐ฌ --------------------------- Ingredients:- - Cornstarch โ€“ 2 cups (250g) - Unsalted butter, softened โ€“ 7 tbsp (100g) - Egg โ€“ 1 large (about 50g without shell) - Granulated sugar โ€“ โ…“ cup + 1 tbsp (80g) - Vanilla extract โ€“ 1 tsp (5ml) - Baking powder โ€“ ยผ tsp (1g) - Salt โ€“ a pinch (about 0.5g) - Thick strawberry jam โ€“ ยฝ cup (160g) - Granulated sugar โ€“ 1โ€“2 tbsp (12โ€“25g), for sprinkling ---------------------------- Instructions:- 1. Beat the softened butter and sugar until creamy. 2. Add the egg and vanilla extract, then mix well. 3. Add the cornstarch, baking powder, and salt. Mix until a soft dough forms. 4. Roll out the dough and cut into round cookies. Use a small heart-shaped cutter to cut a heart from the centre of half the cookies. 5. Arrange the cookies on a lined baking tray. Bake at 170ยฐC (340ยฐF) for 12โ€“15 minutes, until set and lightly golden at the edges. 6. Let the cookies cool completely. 7. Spread strawberry jam over each whole cookie. Place a heart-cutout cookie on top, aligning the edges so the red jam shows through the heart. 8. Sprinkle lightly with granulated sugar and serve. ------------------------------ #HeartShapedjamsandwichcookies#EasyDessert #summerjuice #DessertGarnish #viralvideo #EasyRecipe

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Monday 19 October 2026 13:18:07 GMT
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