@namlehoai1231:

Nam Oto lục Nam 98

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Region: VN

Monday 19 October 2026 15:26:20 GMT

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Comments

muixuan87 :

tại mình ngu

2026-10-20 03:09:57

27

GiaHung1977 :

phải bọc cái chân thang vào nó trơn vậy

2026-10-20 12:55:58

1

Hứa Toàn Quên :

những ai đã từng trải đều biết, trèo như thế này là rất nguy hiểm. vì nền gạch rất trơn, không sao là tốt rồi

2026-10-20 13:09:50

2

Đình Thăng :

Rút kinh nghiệm cho lần sau

2026-10-20 12:44:02

1

kìm cắt tôn :

kĩ năng sống ở việt nam kém nhất thé giới đến cáp lớp học giờ cũng ko dạy kĩ nang sinh tồn

2026-10-20 07:34:27

3

Huy :

Dung mot minh phai dung thang đung moi ko truoc e oi

2026-10-20 12:11:17

1

Huỳnh Tú :

ko có người giữ thang. thì fai có miếng gì k tron lót ở dưới chân thang.gạch nó trơn lắm. 😭😭😭

2026-10-20 12:17:16

1

VK Tik Tok :

quá gu

2026-10-20 09:10:54

1

Phạm Thắm :

Bất cẩn quá nhìn thương

2026-10-20 08:17:53

2

ngoc phuc :

hay quá em ơi giỏi nhỉ khéo nghĩ ra làm đó.thoát phải tặng quà nhỉ

2026-10-20 08:57:31

1

lục :

còn nhiều người như vậy.

2026-10-20 09:32:37

1

Điệp Vũ :

thang sắt rất trơn

2026-10-20 08:50:29

1

Tuấn zero :

đau lắm đấy

2026-10-20 08:48:45

1

Trương thế Dũng :

tư duy nó quan trọng lắm

2026-10-20 10:01:35

1

Thường 93 :

đúng 7 bước

2026-10-20 06:07:51

1

Văn Biên Phạm :

Đau đấy

2026-10-20 06:58:37

1

user4404865537164 :

khộ quá

2026-10-20 03:07:25

2

Dương Khải :

Đau đấy

2026-10-20 06:25:14

1

Có người yêu thì đổi tên :

chịu đấy

2026-10-20 04:24:09

2

Đăng Hải Hoàng :

Có sao ko Vậy???

2026-10-20 10:28:43

0

BÁNH CANH CÁ LÓC BỜM95 :

Nể thật sự

2026-10-20 02:10:40

3

NHỚ 💝💝💝💝💝 :

sót nhỉ cơ thể hơi nặng nên đau chúc bạn ko sao

2026-10-20 09:51:45

1

Ắc quy, nt ô tô nguyễn hưng :

Trèo thang cao từ 2m phải có người giữ chứ e nguy hiểm quá

2026-10-20 09:07:28

1

điều a muốn nói.?@! :

cú này hú hồn

2026-10-20 04:22:05

3

mình là chi cute đây :

Đen thôi, đỏ quên đi🥺🥺

2026-10-20 07:53:42

2

To see more videos from user @namlehoai1231, please go to the Tikwm homepage.

Other Videos

One Skillet Salmon with Lemon Orzo 🐟🍋🍲✨ Ingredients: - 4 salmon fillets (6 oz each) - 2 tablespoons olive oil - Salt and black pepper, to taste - 1 teaspoon garlic powder - 1/2 teaspoon paprika - 2 tablespoons butter - 3 cloves garlic, minced - 1 1/2 cups orzo pasta - 2 1/2 cups chicken or vegetable broth - Juice of 1 lemon - Zest of 1 lemon - 2 cups fresh baby spinach - 1/4 cup Parmesan cheese, grated (optional) - Fresh parsley, chopped, for garnish - Lemon slices, for garnish Directions: 1. Season the salmon fillets with salt, black pepper, garlic powder, and paprika. 2. Heat olive oil in a large skillet over medium-high heat. Add the salmon fillets and sear for 4-5 minutes per side until golden and cooked through. Remove the salmon and set aside. 3. In the same skillet, melt the butter and add the minced garlic. Sauté for 1 minute until fragrant. 4. Add the orzo and stir to coat in the butter and garlic. Pour in the broth, lemon juice, and lemon zest. Bring to a boil, then reduce heat to low. Cover and simmer for 10 minutes, stirring occasionally, until the orzo is tender and creamy. 5. Stir in the baby spinach until wilted, then mix in Parmesan cheese if using. Season with salt and pepper to taste. 6. Return the salmon fillets to the skillet, placing them over the lemon orzo. Garnish with fresh parsley and lemon slices. Serve warm and enjoy this creamy, zesty, and wholesome dish! Prep time: 10 mins | Cooking time: 20 mins | Kcal: 450 per serving | Servings: 4 #orzo #SalmonRecipe #whatsfordinner? #followmyrecipes #HealthyEating

One Skillet Salmon with Lemon Orzo 🐟🍋🍲✨ Ingredients: - 4 salmon fillets (6 oz each) - 2 tablespoons olive oil - Salt and black pepper, to taste - 1 teaspoon garlic powder - 1/2 teaspoon paprika - 2 tablespoons butter - 3 cloves garlic, minced - 1 1/2 cups orzo pasta - 2 1/2 cups chicken or vegetable broth - Juice of 1 lemon - Zest of 1 lemon - 2 cups fresh baby spinach - 1/4 cup Parmesan cheese, grated (optional) - Fresh parsley, chopped, for garnish - Lemon slices, for garnish Directions: 1. Season the salmon fillets with salt, black pepper, garlic powder, and paprika. 2. Heat olive oil in a large skillet over medium-high heat. Add the salmon fillets and sear for 4-5 minutes per side until golden and cooked through. Remove the salmon and set aside. 3. In the same skillet, melt the butter and add the minced garlic. Sauté for 1 minute until fragrant. 4. Add the orzo and stir to coat in the butter and garlic. Pour in the broth, lemon juice, and lemon zest. Bring to a boil, then reduce heat to low. Cover and simmer for 10 minutes, stirring occasionally, until the orzo is tender and creamy. 5. Stir in the baby spinach until wilted, then mix in Parmesan cheese if using. Season with salt and pepper to taste. 6. Return the salmon fillets to the skillet, placing them over the lemon orzo. Garnish with fresh parsley and lemon slices. Serve warm and enjoy this creamy, zesty, and wholesome dish! Prep time: 10 mins | Cooking time: 20 mins | Kcal: 450 per serving | Servings: 4 #orzo #SalmonRecipe #whatsfordinner? #followmyrecipes #HealthyEating

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